IPPUDO Sylvia Park 一風堂

"Pictured is: Spicy Goma Q (cucumber), Unagi Eel don, wagyu tataki Gohan (small steak bowl), wagyu tataki salad, pork katsu curry. Overall food was good, nothing super amazing to talk up. We also ordered (not pictured) the takoyaki, chicken nanban and karaage chicken. All was good, no complaints. I think it is reliable, abit on the pricier side. Good to try once in a while, but is not on my regular rotation."

"For your Ramen Fix, I recommend hard-cooked noodles if you eat slow. You'll get that al dente texture for that and won't get soggy at the bottom of the bowl. Try their Salmon sushi platter, too! Highly recommended. The staff were accomodating and friendly."

"My friend suggested we go here after our shopping spree for lunch. I had never been here or if I'm honest ever heard of this franchise. Interior is typical of a franchise. Service was average. I ordered the gyoza and fried chicken bao and while there wasn't anything bad about the dishes (apart from portion size) I just didn't get the warm feeling I look for when I eat out. It felt like a place that's really about turnover though so very unlikely that I'd go back. I was told that the iced tea was sweet but what I got had no sweetness at all so I wasn't able to enjoy this. Prices were fine (except for the iced tea price) and location is great. The "one bill per table" policy is quite off putting and a major negative."

"Took a while to be seated. Door sign says they still have staff shortage. But once seated orders came fast. Food was good."

"First time trying this branch. Quite spacious and clean restaurant. Service is great also. Had the akamaru ramen and the broth was very creamy and flavoured just right. We also had the chicken karaage but it wasn't at all deep fried like what I thought it was going to be. It was more like a grill chicken tenders, it tasted good but not the proper karaage that I know. However the food taste very good overall."