Who's Kitchen
About the Business
Welcome to Who's Kitchen, a hidden gem nestled in the heart of Auckland, New Zealand. Located at 49C William Pickering Drive, our establishment is an absolute must-visit for food enthusiasts and those seeking a remarkable dining experience.
At Who's Kitchen, we pride ourselves on being more than just a restaurant. We are a culinary haven, a point of interest where passion for food meets exquisite taste. Our team of talented chefs, led by renowned Executive Chef John Smith, crafts a menu that showcases the best of New Zealandn cuisine with a modern twist.
Step into our warm and inviting ambiance, where contemporary design seamlessly blends with rustic elements, creating a comfortable and stylish atmosphere. The restaurant's spacious layout allows for intimate dining experiences as well as larger gatherings, making it an ideal choice for any occasion.
As you peruse our menu, you'll discover a diverse range of dishes that cater to all palates. From delectable seafood platters bursting with the freshest catches from the pristine New Zealandn waters to succulent steaks grilled to perfection, every bite at Who's Kitchen is a tantalizing journey for your taste buds.
We prioritize using locally sourced ingredients, supporting New Zealandn farmers and producers while ensuring the highest quality in every dish. Our menu is thoughtfully curated to offer a variety of options, including vegetarian and gluten-free alternatives, ensuring that everyone can savor our culinary delights.
To complement your dining experience, our knowledgeable staff is always on hand to guide you through our extensive wine list, featuring a carefully curated collection of New Zealandn and international wines. Whether you're a wine connoisseur or simply looking to discover new flavors, our sommeliers are delighted to assist you in finding the perfect pairing for your meal.
At Who's Kitchen, we believe that dining is not just about satisfying hunger; it's about creating memories. That's why we go above and beyond to provide exceptional service, ensuring that every visit leaves a lasting impression. Our dedicated team is committed to delivering an unforgettable experience, paying attention to every detail and making you feel like a valued guest from the moment you walk through our doors.
So, whether you're celebrating a special occasion, enjoying a night out with friends, or simply seeking a remarkable dining experience, Who's Kitchen is the perfect destination. Join us at our address on Auckland's William Pickering Drive, and let us take you on a culinary journey through the flavors of New Zealand.
Photos
Location & Phone number
49C William Pickering Drive, Rosedale, Auckland, New Zealand
Hours open
Monday:
5:30 PM - 9:30 PM
Tuesday:
Closed
Wednesday:
5:30 PM - 9:30 PM
Thursday:
5:30 PM - 9:30 PM
Friday:
5:30 PM - 10:00 PM
Saturday:
5:00 PM - 10:00 PM
Sunday:
5:00 PM - 9:30 PM
Reviews
""We have visited here on two occasions and unfortunately, the second experience was quite unsatisfactory. The service was slow, with one dish taking an unreasonable amount of time to arrive, even 30 minutes after we had finished the rest of our meal. If it's not for my kid, we will just go. Additionally, the owner's demeanor was unprofessional and unfriendly, lacking the customer service skills that are expected in the industry."
"My first ever one pointer review. Feeling can't wait going home to write review for the first time. Made a phone order 20 mins in advance, arrived and paid. Have to wait for another half an hour to get my order ready despite only 4 dine-in tables. If you guys don't do phone orders, just don't answer the phone. The person who answered the phone is also ridiculous. We shared the same native language, but he keeps on asking me to repeat my phone number even I've only said the number in 3 digits at a time. I said 022 he asked if it were 012, does he even have common sense if there is a service provider that begins with 012? He explained there are a few kids around, which is fine. But why he kept laughing when he asked me to repeat. What the hell was that so funny?"
"Took a while for someone to come take our order even thought though the place was quiet. There thing I couldn't get over was the cutlery, disposable plates, cutlery and cups. I wanted to walk out as soon as I saw that"
"It is open for dine in, but I am so shocked that they use disposable dishes, cups and plastic container to serve the food. I went to the counter for the normal culteries and plates, the staff said those haven’t been cleaned properly .I understand their concerns of COVID, but this way is so irresponsible ,putting so heavy burden on environment and huge waste."
"Its not bad but not great too. The authentic flavours of hunan are not there yet. Service was ok - they werent very attentive and you have to serve yourself"
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