Old Wharf Restaurant
About the Business
Welcome to Old Wharf Restaurant, located in the heart of Hobart on Hunter Street. As you step into our establishment, you are transported back in time to the rich history of Tasmania's bustling trading days in the 1800s.
Situated in the very spot where jetties, piers, homes, and taverns once stood, Old Wharf Restaurant pays homage to this vibrant past. It was from here that colorful traders, merchandisers, exporters, and explorers shipped Tasmania's renowned produce to destinations around the world.
Led by the talented Chef Alvin Sim, our team is dedicated to celebrating and exploring Tasmania's traditional family dishes. With a touch of reimagining and refinement, our menu showcases the best of our past while embracing the exceptional produce and boutique growers that Tasmania is known for.
At Old Wharf, we take pride in sourcing our ingredients from local farmers and artisans, ensuring that every dish is infused with the flavors and essence of Tasmania. From succulent seafood caught in the pristine waters surrounding the island to tender meats and vibrant vegetables, our menu is a true reflection of Tasmania's culinary heritage.
Whether you're looking for a romantic dinner for two, a gathering with friends, or a special occasion, Old Wharf Restaurant offers an inviting and warm atmosphere. Immerse yourself in the history of Hobart as you indulge in a memorable dining experience surrounded by rustic charm and elegant decor.
Please note that there is a 10% surcharge on all public holidays, allowing our dedicated staff to continue providing exceptional service during these busy times.
Join us at Old Wharf Restaurant and embark on a culinary journey that embraces Tasmania's past while celebrating its present. We look forward to welcoming you and creating a memorable dining experience that captures the true essence of our beautiful island.
Photos
Location & Phone number
18 Hunter Street, Hobart TAS 7000, Australia
Hours open
Monday:
6:00 PM - 9:30 PM
Tuesday:
6:00 PM - 9:30 PM
Wednesday:
6:00 PM - 9:30 PM
Thursday:
6:00 PM - 9:30 PM
Friday:
6:00 PM - 9:30 PM
Saturday:
6:00 PM - 9:30 PM
Sunday:
6:00 PM - 9:30 PM
Reviews
"My colleague and I arrived at the hotel late afternoon and were going to have dinner at one of the local pubs, but they were closed on the Sunday night. So we decided to eat in, staying at the Hotel. We ordered a cheese platter for entree. It was a delicious spread of tassie cheeses and sides. Washed down with a delightful peach cocktail. Mains, we both chose the lamb, accompanied with Huon baby potatoes and a sweet potato and avocado salad. The sides were delicious! The meals were filling and warm to the tummy, perfect after a long day of travelling. We also sat in the restaurant daily for breakfast..highly recommend the continental."
"The Old Wharf Restaurant is situated at the MACq 01 Hotel in Hobart. It has style and class in its decor and layout. Even better that it is matched by fine food quality and service. We visited the restaurant midweek evening for dinner. We began our feast with the Tasmanian Salt and Pepper squid for entree. The squid was exquisite so delicately crumbed and crispy. We followed this with the Pork Cutlet and Pasta alla Vodka. Both excellent appetising main courses. My absolute highlight was the Passionfruit Trifle served with cream and vanilla ice cream. Great ending to a fine meal. Delighted with my first visit I already look forward to my return. Highly recommended"
"Top service and coffee for breakfast. The food is decent and well presented. However the bagels are a bit too hard to chew. And the waterfront view is nice."
"Went here for an anniversary. Which was a great choice. The staff brought as some champagne on the house which was very sweet. We both had streak. A porter house and eye fillet, with roast potatoes and a sweet potato and avocado salad. They were all super delicious and would absolutely recommend and go here again. Thanks to the staff and chefs for a fantastic night."
"Great attentive staff to those who served us. Ordered the ‘Feed Me’ menu. The food was delicious however the octopus and fish on our seafood plate were over cooked and dry. If the meals came out one plate a few minutes at a time it would’ve made the experience feel less like it dragged on waiting for food. Dining time was 8:15pm, that finished at 10:30pm. Felt ready to go to sleep by the end of it. Overall, great ambience and staff, just got to improve on the timings of bringing food out."
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