Arabian Lounge
About the Business
Welcome to Arabian Lounge, a unique and intimate Lebanese and Arabic restaurant located in the heart of the Central Coast, Australia. As soon as you step through our doors, you will be transported to the magical world of the Middle East.
Situated on the picturesque foreshores of Tuggerah Lakes at The Entrance, our Picnic Point waterfront restaurant offers a truly mesmerizing dining experience. With a capacity to cater for up to 300 guests, we provide a blend of traditional Middle Eastern cuisine with alfresco dining in our sun-drenched courtyard, creating an ambient and relaxing atmosphere.
At Arabian Lounge, we take pride in offering an authentic culinary journey that showcases the rich and diverse flavors of Lebanon and the Middle East. Our master-chef, who has honed his skills in prestigious restaurants throughout the region and Sydney's premier Lebanese establishments, will prepare your food with utmost care and precision.
To enhance your Arabian night out, we have captivating live entertainment. Our talented belly dancer and musicians will leave you enchanted with their mesmerizing performances. It's an experience like no other on the Central Coast.
In addition to being a restaurant, Arabian Lounge is also a sought-after function venue. Whether you are planning a special occasion, corporate event, or a group gathering, we can tailor our services to meet your needs. Contact us today to inquire about our special offers for group bookings.
Don't just take our word for it, our customers rave about their experiences at Arabian Lounge. They appreciate our generous portion sizes, tasty food, great atmosphere, and excellent service. One happy customer even mentioned how our belly dancer made their 7-year-old daughter's night!
We are open for dinner on Fridays and Saturdays from 5:30 pm. To make a reservation, please call (02) 4333 3006 or visit our website at www.arabianlounge.com.au. Come and treat yourself to an exotic and unforgettable dining experience at Arabian Lounge, the Middle East's hidden gem on the Central Coast of Australia.
Photos
Location & Phone number
1 Tuggerah Parade, The Entrance, New South Wales 2261, Australia
Hours open
Monday:
Closed
Tuesday:
5:30 PM - 9:00 PM
Wednesday:
5:30 PM - 9:00 PM
Thursday:
5:30 PM - 9:00 PM
Friday:
5:30 PM - 10:30 PM
Saturday:
5:30 PM - 10:30 PM
Sunday:
5:30 PM - 9:00 PM
Reviews
"We enjoyed a great Date Night!! Service was amazing, food was served in no time at all, which was a nice surprise . We were nervous as we aren't familiar with lebanese quisine , the waitress made us very comfortable and explained the menu, which didn't disappoint!! Serving were very generous.... Definitely coming back again!!"
"Great restaurant! My partner and I came for his birthday and had the vegetarian banquet. Loved it so much I came back for my fathers birthday and again had vege banquet! Awesome food and great ambience ! Highly recommend"
"Wow what an experience. This was like an episode of Kitchen Nightmares.. The owner was annoyed at me that we were late for our booking, which was hilarious because we were their only customers! The chef was trying to convince us to order more food and was visibly agitated that we didn't. Thank God we didn't listen to her, because the food was clearly reheated leftovers, it just wasn't good at all. We asked for drinks about 3 times before we got them. The only positive was that we got a good laugh out of the situation, and the waitress was a sweet lady. I don't like writing bad reviews because I don't want people to lose business, but I'm genuinely hoping the owner will catch this and maybe consider putting a bit of heart into their restaurant, rather than just doing it for the $, because it clearly shows."
"Upon walking in the atmosphere was striking, felt a little gimmicky but I was okay with it, but no one was there. Upon tasting the food it became abundantly clear why. Hummus tasted like it was from a can and baba gnoush only tasted of garlic, no tahini or eggplant. The olive oil also seemed discoloured and I have doubts it is even olive oil. Fatoush only tasted of lemon, which was slightly disappointing as I hoped for some pomegranate molasses (I am aware not everyone adds it but it's just a personal preference for me). Vine leaves were bland and slightly dry, and didn't taste fresh. Once the grill came out my family and I were thoroughly disappointed, kaftah only tasted of lamb and no seasoning, chicken was weirdly textured and tasted like left over and we left still hungry. Overall for a banquet that was 45 per person, I expected much better and hoped for a familiar taste of home, but was greeted with bland, leftovers."
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