eightysix south
About the Business
Welcome to Eightysix South, the ultimate destination for food lovers in Australia! Located at 45 Furzer Street in Phillip, our establishment is more than just a restaurant; it is a food haven that promises an unforgettable dining experience.
As an institution dedicated to the art of culinary excellence, Eightysix South takes pride in offering a diverse and innovative menu that caters to every palate. Our talented chefs have curated a range of mouthwatering dishes, influenced by both local Australian produce and international flavors. From delectable starters to tantalizing mains and indulgent desserts, every bite at Eightysix South is a symphony of flavors that will leave you craving for more.
Step into our sleek and modern restaurant, where the ambiance is designed to create a warm and inviting atmosphere. Whether you're dining with friends, family, or colleagues, our attentive and friendly staff will ensure that your experience is nothing short of exceptional. With impeccable service and attention to detail, we strive to make every visit to Eightysix South a memorable one.
Beyond being a mere restaurant, Eightysix South is also a point of interest that showcases the vibrant food culture of Australia. We believe in supporting local farmers and suppliers, which is why our ingredients are sourced from the finest and freshest produce available. Our commitment to sustainability and ethical practices is evident in every dish we serve, reflecting our dedication to both the environment and our community.
At Eightysix South, we understand that dining is not just about the food; it's about creating lasting memories. Whether you're celebrating a special occasion, enjoying a casual meal, or simply exploring the culinary delights of Australia, our restaurant is the perfect place to satisfy your cravings. With our impeccable blend of flavors, exceptional service, and captivating ambiance, we invite you to embark on a culinary journey that will leave you wanting to return time and time again.
Join us at Eightysix South and discover why we are a cherished institution in the heart of Australia. Indulge in the finest cuisine, savor the flavors that define our nation, and experience a dining adventure like no other. Book your table today and let us take you on a gastronomic voyage that will leave you craving for more.
Photos
Location & Phone number
45 Furzer Street, Phillip, Australian Capital Territory 2606, Australia
Hours open
Monday:
Closed
Tuesday:
6:00 PM - 10:00 PM
Wednesday:
6:00 PM - 10:00 PM
Thursday:
6:00 PM - 10:00 PM
Friday:
6:00 PM - 10:00 PM
Saturday:
6:00 PM - 10:00 PM
Sunday:
Closed
Reviews
"Arriving towards the end of what was clearly a very busy Mother's Day lunch service, it was refreshing to see the staff all helpful, happy and smiling whilst preparing tables for the last bookings. The staff were working together as a team to make the experience for the diners efficient and attentive. Food was beautifully presented and delicious. A most enjoyable lunch overall and I would certainly recommend EightySix South to friends."
"The second branch of the iconic EightySix - South isn't the forgotten middle sister. think of it instead like the cool, grown up sibling with more refined food and slightly better wine list. The food is Italian. It's very good - possibly the best version of chicken schnitzel I've ever had. The chocolate tart, I'm still thinking about today - 4 months after I ate it. On the down side though, it is rather expensive."
"Really good service let down by ridiculous prices. $40 for chicken schnitzel, $60 for steak frites (was told it was 300g, what arrived was 200 at most) $24 for leaf salad. Is it any wonder that people are less and less inclined to eat out."
"The anticipation of returning to 86 South is only out done by the wonderful dishes, flavours and ambiance the team bring. The wait staff are great and adapt their approach to suit your style and always look after you. The dish that brings me back every time is the Corn & Taleggio tortellini with fermented chilli, the delicate pasta is deliciously coated with the perfectly balanced chili. This time we also thoroughly enjoyed the Chicken Milanese with pecorino cream, another standout dish"
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