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Egawa-ya
197 Adelaide Terrace, East Perth, Western Australia, Australia
About Egawa-ya
Welcome to Egawa-ya, a hidden gem nestled in the heart of East Perth on Adelaide Terrace. As an establishment, food, and point of interest all in one, we proudly present our restaurant as a haven for those seeking an authentic and tranquil dining experience.
At Egawa-ya, we specialize in traditional Edomae style sushi, offering the finest Japanese delicacies that will transport your taste buds to the bustling streets of Tokyo. Our skilled chefs meticulously craft each dish with precision and care, ensuring that every bite is a delightful journey into the world of Japanese cuisine.
Step into our restaurant and be instantly captivated by the unique atmosphere that sets us apart. The serene ambiance, adorned with subtle Japanese accents, creates a serene and inviting space where you can relax and savor every moment. Whether you're looking for a romantic night out, a gathering with friends, or a peaceful meal alone, Egawa-ya provides the perfect backdrop for any occasion.
One of our core principles is using only the freshest ingredients available throughout the season. We take pride in sourcing the highest quality produce, seafood, and authentic Japanese ingredients, ensuring that each dish bursts with flavor and authenticity. From the delicate cuts of sashimi to the perfectly seasoned rice in our nigiri, every element of our menu is crafted to perfection.
To ensure a seamless dining experience, we kindly request that reservations be made in advance. Please note that reservations will be held for a maximum of 20 minutes, so please arrive promptly to secure your table. Our friendly and attentive staff eagerly await your arrival, ready to provide exceptional service and guide you through our menu.
As part of our commitment to transparency, we would like to inform our valued guests of our surcharges. A 15% public holiday surcharge and a 1.5% card surcharge will be applied to all bills. We appreciate your understanding in this matter.
In the event that you need to cancel your reservation, please note that any cancellations made within 48 hours of the appointment will be subject to additional charges as per our cancellation policy. We appreciate your cooperation and understanding in this matter.
Thank you for considering Egawa-ya for your dining experience. We value your interest and will respond to your inquiry promptly. We look forward to welcoming you to our restaurant and providing you with an unforgettable culinary journey.
Photos of Egawa-ya
1B/197 Adelaide Terrace, East Perth WA 6004, Australia
Opening hours of Egawa-ya
Monday:
Closed
Tuesday:
18:00 - 22:00
Wednesday:
18:00 - 22:00
Thursday:
18:00 - 22:00
Friday:
18:00 - 22:00
Saturday:
18:00 - 22:00
Sunday:
Closed
Reviews of Egawa-ya
"Absolutely amazing - the best omakase I've had in Perth. Chef and staff were attentive, wonderful and polite. Never failed to refill my tea cup. Each bite was a complete and carefully considered combination of unami flavour. There was a wide selection of fish from different regions of Japan. The A5 wagyu and otoro were wonderfully prepared. My stand out dish for the night was the Hokkaido scallop, otoro and uni sushi, which was the perfect blend of three high quality ingredients. Above all, it was excellent value for what was delivered. Definitely will return. (Photos are only part of the dishes served)."
"Our very first Omakase, enjoyable experience with fresh and quality ingredients. Each dish make fresh right in front of you. They only serves 10-12 customers at the same time so it is a very peaceful, meditative dining experience where the gentle quite environment allows me to enjoy each piece genuinely and the service was friendly and didactic."
"8.6 Overall - 8.6/10 - We paid $160 per person without drinks for the best Japanese I've had in Perth. Food Quality - 8.6/10 - Great quality food. Atmosphere - 9/10 - Great atmosphere and service. Value for Money - 8/10 - Expensive however the quality was worth it."
"Forget about any sushi you had in Australia before - this has to be the best sushi experience I had outside Japan. The freshest products, masterly prepared in a calming surrounding. There are two settings and you best not be late. The food is mainly focused on raw seafood so if this is not your thing it won’t suit you. The whole experience was like a theatre performance- very theatrical and hush hush. This won’t suit if you want to have a casual chat with someone but will suit if you appreciate the art of the chef"
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