Mitchell & Co Traditional Butchery
About the Business
Welcome to Mitchell & Co Traditional Butchery, a beloved establishment located at 150 Graham Street, Wonthaggi, Australia. As a renowned food destination and a true point of interest in the community, our store is dedicated to providing the finest quality meats and a delightful shopping experience for all meat lovers.
Stepping into Mitchell & Co Traditional Butchery is like taking a step back in time. Our store exudes a charming old-world ambiance, reminiscent of the traditional butcheries of yesteryears. With a warm and inviting atmosphere, we strive to create an authentic experience for our customers, where personalized service and attention to detail are always our top priorities.
At Mitchell & Co Traditional Butchery, we take immense pride in our commitment to sourcing and offering only the highest quality meats. Whether you're looking for premium cuts of beef, succulent lamb, tender pork, or flavorsome poultry, our expert butchers are here to guide you in selecting the perfect options for your culinary adventures.
What sets us apart is our unwavering dedication to traditional butchery techniques. Our skilled artisans work diligently to ensure that every cut is expertly prepared, showcasing the utmost care and precision. From hand-trimmed steaks to custom-made sausages, every product that leaves our shop is a testament to our passion for preserving the time-honored craft of butchery.
But it doesn't stop there! Mitchell & Co Traditional Butchery also offers a wide range of house-made marinades, rubs, and seasonings to enhance the flavors of your meat selections. Our knowledgeable staff is always on hand to provide recommendations and advice on cooking techniques, ensuring that your culinary creations are nothing short of extraordinary.
We believe that a trip to our store should be more than just a shopping experience; it should be a journey of discovery. As you explore our carefully curated selection of fine meats, you'll find yourself immersed in the rich aromas and the vibrant colors of premium cuts. Whether you're a seasoned home cook, a passionate foodie, or simply someone who appreciates the art of butchery, Mitchell & Co Traditional Butchery is a haven for all meat enthusiasts.
So, come and visit us at our Graham Street location in Wonthaggi, Australia. Indulge in the timeless tradition of quality butchery, where exceptional meats meet exceptional service. Mitchell & Co Traditional Butchery is your ultimate destination for a truly memorable food experience.
Photos
Location & Phone number
150 Graham Street, Wonthaggi, Victoria 3995, Australia
Hours open
Monday:
6:00 AM - 5:00 PM
Tuesday:
6:00 AM - 5:00 PM
Wednesday:
6:00 AM - 5:00 PM
Thursday:
6:00 AM - 5:00 PM
Friday:
6:00 AM - 5:00 PM
Saturday:
6:00 AM - 1:00 PM
Sunday:
Closed
Reviews
"I visited Wilson’s butchers today on the advice of friends and as I had an appointment in Wonthaggi I decided to give them a go.I live in Cowes. The service was 110% the staff were sooo friendly and the meat I bought although only had the gourmet sausages for lunch were devine. We are having the satay chicken stirfry and so far yummy. I was very impressed with their products and service. They even advised me on how to cook some of their products 10 out of 10"
"I am not a big meat eater but my grandsons are. Everything i have bought from this butcher they have loved and i am glad i am not vegetarian. They not only sell good food they are very helpful and offer good customer service. Love the shop and will be back for more"
"This is not our first time visiting this butcher, but today we bought the chicken kievs for dinner. The most delicious kievs I think we can remember having from anywhere. This is why the local butcher is so important."
"Brilliant butcher. Great service... if you don't see it, or need something special, just ask and they will do their best to please. Absolutely top quality product. Also stock a nice assortment of condiments, pasta, frozen pies and the like."
"I asked a few locals for recommendation on a butcher sourcing local produce and ended up at Mitchells. Tidy little butchery, really well presented. Clearly the friendly staff care about what they do. The star however os the produce. I bought a scotch fillet as it looked good (colour and marbling) to check them out. I forgot my sous vide water bath on our trip and had to pan fry (first time in 5 years) - Wow! Great pan fried steak in jersey butter. Delish! Be proud, you're doing a good job. Wish I lived closer."
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