The Lab 130 William Street, Brisbane City, Queensland 4000

"Went to their high tea. Staff go above and beyond. Perfect service and delicious food. Fantastic value. 11/10 will be back!"

"The Lab is a unique dining experience that combines science and culinary arts. The restaurant offers a tasting menu that features dishes that are not only delicious but also visually stunning. The restaurant is located in a beautiful historic building that has been refurbished to create a modern and sleek atmosphere. I recently had the pleasure of dining at The Lab, and I must say that it was a truly unique and unforgettable experience. From the moment I entered the restaurant, I was greeted warmly by the staff, who were friendly and knowledgeable about the menu. The restaurant has an open kitchen, which means you can see the chefs at work as they create the dishes. The tasting menu consists of multiple courses, each one more impressive than the last. Each dish was perfectly cooked and beautifully presented, with a range of unique flavours and textures that kept my taste buds entertained throughout the meal. The wine pairing was also exceptional, with each glass carefully chosen to complement the flavours of each dish. One of the highlights of the meal was the nitrogen dessert, which was not only delicious but also visually stunning. The dessert was prepared at the table using liquid nitrogen, which created a beautiful display of smoke and made for a truly memorable experience. The service at The Lab was impeccable, with attentive and knowledgeable staff who were happy to explain each dish and answer any questions we had. The restaurant also has a great atmosphere, with a modern and stylish interior that adds to the overall dining experience. Overall, I would highly recommend The Lab to anyone looking for a unique and unforgettable dining experience in Brisbane. The combination of science and culinary arts makes for an unforgettable experience, and the food is exceptional. The service, atmosphere and overall experience were all exceptional, and I would definitely return to The Lab in the future."

"The fruit plate is full of joy. Especially the avo with die cut cheese, made it rich flavour. The staff are friendly ."

"I booked for the Spring Racing High Tea. The food was really good. Full of flavour, & definitely fresh. I cannot fault the service, our waiter returned plenty of times to refill our glasses. And only once did we have to flag someone down so we could have coffee/tea. My one complaint would be, that we had booked approximately 1 month before. We booked the cheaper version ( so not the bottomless champagne), on arrival, our waiter asked if we would like champagne, so we said yes, not realising that this would be the dearer version & not just a complimentary single glass. Management needs to have their staff be aware of what we have booked, OR should check to see if parties want an upgrade"

"Breakfast at The Lab is a refined event. The staff are welcoming, and the service they provide is top-class. The food is excellent, and the portion sizes are perfect. The decor fits with the heritage of the building. While dining here, you can only imagine what stories these walls could tell."