Bruno's Bistro

"I ordered a medium rare rump steak with chips and salad, along with a coke. Unfortunately, the steak was overcooked and burnt, which was disappointing. Additionally, when I received my coke, it had no ice. When I asked for ice, I was given only two small ice cubes. I had to request more ice, and the lady had to go to another room to fetch it. I found this to be inconvenient and unnecessary. The portion sizes of the rump steak, chips and salad were also smaller than expected, especially given the high cost of the meal. The burnt rump steak was so small that it was the size of a potato. I paid $29 for the rump steak with chips and salad, and $5.50 for a can of coke so the entire meal was $34.50. That's bloody expensive to me. While I understand that prices can vary depending on the location, I can't help but wonder if I was overcharged or if Lilyfield is generally an expensive area."

"OMG! A jewel in the rough outback of Bellingen AUS! Top notch gourmet quality food. We had the lamb ribs and the Portuguese BBQ Chicken. But, the piece de resistance were the pickles! Sweet and tart and crunchy. The wine selection is out of this world."