BLACK Bar & Grill 80 Pyrmont Street, Pyrmont, New South Wales 2009
About the Business
Welcome to BLACK Bar & Grill, located at Pyrmont Street, 80 in the beautiful city of Pyrmont, Australia. As a renowned bar and restaurant, we pride ourselves on delivering a dining experience that will leave your taste buds in awe.
Our talented chefs have curated an exquisite menu that is sure to tantalize your senses. From perfectly dry-aged meats to succulent seafood, each dish is crafted with utmost care and attention to detail. One of our highlights is the classic Chocolate sphere, a dessert that is as delicious as it is visually stunning.
To complement your meal, we offer an extensive wine list featuring unique, old, and rare bottles waiting to be discovered. Whether you are a wine connoisseur or simply enjoy a good glass of red or white, our encyclopedic selection will surely impress.
We are proud recipients of the National Savour Australia Hostplus Awards for Excellence and the Tourism Accommodation Australia (NSW) Awards for Excellence in 2018. These accolades reflect our commitment to providing an exceptional dining experience that surpasses expectations.
Looking for the perfect gift? Look no further than the BLACK Bar & Grill Gift Card. Whether it's a birthday, celebration, thank you, or simply a gesture to spoil someone special, our gift card is the ultimate treat.
If you become a member, you can enjoy even more benefits. Receive further discounts on most restaurants and bars, hotel stays, and spa treatments across our three world-class resorts. Join now and take advantage of your 10% Bronze Member discount when you play, stay, or dine with us.
At BLACK Bar & Grill, we invite you to indulge in the finest culinary creations, sip on exquisite wines, and enjoy an unforgettable dining experience. Join us today and let us take you on a journey of gastronomic delight.
Photos
Location & Phone number
80 Pyrmont Street, Pyrmont, New South Wales 2009, Australia
Hours open
Monday:
Closed
Tuesday:
Closed
Wednesday:
5:00 PM - 10:00 PM
Thursday:
5:00 PM - 10:00 PM
Friday:
5:00 PM - 11:00 PM
Saturday:
5:00 PM - 11:00 PM
Sunday:
5:00 PM - 10:00 PM
Reviews
"The location is amazing. We had scallops and some tomato dish for entree. The tomato dish was lovely and the scallops were nice albeit very modest in portion size. I am also bugged when scallops seem to be sliced in half sideways. For mains, the steak was nice, that said at about $95 though for a cheap one and having had high end expensive steak at many other high end restaurants, the offerings here are quite average relative to the price. Surprising as this is a steak restaurant as far as i was aware. The sauces were nice and the sides we had were simply put very generic. Skipped on desert. Also, they have a massive wine menu. Unfortunately we normally like cocktails. They have a very modest offering in this regard. The two we had were nice. All in all good place, staff lovely and attentive, just not what I would call amazing."
"Fine dining at its best! Steaks, sides and sauces were delicious and service exceptional and attentive. The sorbet with crumbs was to die for."
"One of the best restaurant at the Star. It’s always very busy on the weekend, during weekdays may have chance to walk in. Price also top class, but with it quantity it is worth it. The steak also one of the best in Sydney. It should not be disappoint you."
"My wife and my mother in law came here for dinner whilst staying at the star hotel and had a great meal. The service was a bit slow and unattentive however it wasn't a massive deal, we had an early booking and understood that they were maybe still settling in for the night. We started with the Tartare and scallops. Both banging dishes. Very good start. For main we shared the 200g rump cap, grilled prawns and lamb cutlets. Corn puree and salad are amazing. The steak had a nice bite to it and great flavour. The prawns peeled beautifully from there shells and the lamb was so succulent. They did forget to put the gremolata on the lamb but they were apologetic. All in all a good meal."
"Steak was delicious! Juicy and seasoned well. We also ordered Steak tartare as the entree and while it was really good, the decoration was a bit overdone with copious amounts of cilantro on top. Chips were also fantastic however the mash potatoes were a let down as they were very under seasoned and a little reminicent of playdough (it's usually great but this time not so much). Must of been a busy night as the waiter wasnt the most helpful to us but overall the night was a good experience"
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