Tommy's Beer Cafe
About the Business
Welcome to Tommy's Beer Cafe, a vibrant and inviting establishment located at 123 Glebe Point Road in Glebe, Australia. As a bar, restaurant, and point of interest, we offer a unique and memorable experience for locals and visitors alike.
At Tommy's Beer Cafe, we pride ourselves on our delectable food options. Indulge in our mouthwatering crumbed cheese, served with your choice of creamy mashed potatoes or crispy french fries, accompanied by a tangy gherkin aioli. For a satisfying and hearty meal, try our crumbed chicken breast, served with creamy herbed mushroom sauce, mashed potatoes, and a fresh salad.
For those seeking a more adventurous culinary experience, our marinated and braised eye fillet is a must-try. This tender cut of meat is cooked to perfection and served in a creamy root vegetable sauce, accompanied by steamed dumplings. Additionally, our slowly roasted pork belly, complete with crispy crackling, is served on a bed of creamy mashed potatoes, sauerkraut, and a delightful apple chutney. If you're in the mood for a variety of flavors, our tasting platter offers veal schnitzel on mash, roasted duck on braised red cabbage, and pork belly on sauerkraut.
Located in the heart of Glebe, Tommy's Beer Cafe is easily accessible and open for your enjoyment. Join us from Monday to Thursday, starting at 4 pm until late, and on Fridays to Sundays from 12 pm until late. Whether you're looking to unwind after a long day or celebrate a special occasion, our friendly staff and lively atmosphere ensure a memorable experience for all.
Visit us at 123 Glebe Point Rd., Glebe NSW 2037 or give us a call at (02) 9660 6870 to reserve your table. Come and discover the delights that Tommy's Beer Cafe has to offer, where great food, refreshing drinks, and a warm ambiance await you.
Photos
Location & Phone number
123 Glebe Point Road, Glebe, New South Wales 2037, Australia
Hours open
Monday:
Closed
Tuesday:
4:00 PM - ?
Wednesday:
4:00 PM - 0:00 AM
Thursday:
4:00 PM - 0:00 AM
Friday:
12:00 AM - 0:00 AM
Saturday:
12:00 AM - 0:00 AM
Sunday:
12:00 AM - 0:00 AM
Reviews
"This place is always a great choice on a cold winter evening when you want some hearty and delicious food. We forgot how generous are the dishes but if you visit make sure you order warm freshly baked pretzels to go with your beer while you’re waiting for your food to arrive. When it comes to beer you will find some seriously good Czech beer , in my humble opinion they are some of the best beers in the world but you come to check it yourself. Definitely try CZECH CUT a blend of half dark and half lager. It’s really good to see that service, food and beer are always consistent quality and it’s not a nostalgia that keeps bringing us back to this local gem."
"Wonderful experience. Schnitzels were well seasoned and cooked perfectly. The mixed platter is highly recommended. Comes with veal schnitzel, pork belly and roasted duck. A little dark and dingy in the front dining hall. The beer garden at the back is much more pleasant."
"Food is consistently good and in big serving. Sat on the outdoors where there is a small play area for kids. Had the recommended cherry beer which was tasty."
"Came in on a Sunday and it wasn't too busy around 1pm. The place is a bit of a walk from Central station but worth trying out! We ordered 2 servings of the Swiss Schnitzel (essentially very similar to a chicken parmigiana without the tomato sauce) which came with chips, sauerkraut and a gherkin aioli sauce. The sauce was definitely a banger and complemented the dish well and the schnitzel was really big (hand inserted for comparison). It was super tasty and one of the better schnitzel I've had to date. Nice interior decor and fast service too with friendly staff."
"Came here for lunch and also ordered their special cherry beer. Food was OK- nothing too special. Flavours were a little bland to my liking and the cherry beer tasted like a normal lager mixed with cherry syrup (and was way too sweet). Probably wouldn't come back which is unfortunate as I had been a few years ago and the food was great at the time."
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