The Newmarket Room Restaurant

"Beautifully eye fillets. Cooked to perfection! Dutch carrots serving size was bigger than expected but greatly appreciated. Went well with the steak. Chips were thick cut. Yum. Would have loved to have a mushroom sauce but it only red wine jus available which was sweet and thick. Service was slightly slow to get servers attention. It did seem full"

"A very welcoming location. Despite not actually staying at the hotel on premises, we experienced a dinner at this beautiful restaurant. The service was exceptional with very attentive and pleasant staff. We requested that the timing between each meal be spaced out with no rush and they accommodated. The sectioned off tables gave a sense of privacy in such a public space and we got to enjoy our delicious food within the comfort of each others company. The food was delicious and well presented. Definitely a great place to experience for dinner."

"Another great meal. Quality ingredients well prepared. The service was good and attentive. Fabulously looked after by Derrick tonight. Tonight it was the scotch fillet & the sous video chicken for us. Costs are even better if you are an Accor Plus member."

"Super cozy restaurant, felt so comfortable. The service was fantastic and food came out so quick. Everything tasted amazing and the portion was very generous. We were so full! Would definitely come back with friends and family. We really enjoyed the compressed watermelon, it was refreshing and unique. Steak was cooked perfectly and the mac n cheese was delicious. Oysters were fresh, if only they were a bit colder. For a drink I ordered the balmeretto flame- highly recommend it."

"This restaurant advertised themselves as 'fine dining' but they're far from it. Yes, their prices are a little cheaper than fine dining restaurants, but their quality of food and interior is comparable to a pub. We reserved online for dinner, but never heard from them. Unfortunately, we were staying at the hotel and had plans to meet there for a birthday, so we couldn't cancel. We called up and made a booking, and their restaurant confirmed this, but when we arrived, they couldn't find our booking. We should have seen this as a bad sign and walked away instead of wasting approximately $300 on mediocre food and drinks. Our cocktails were overly sweet and not balanced. The overpriced $32 octopus entrée had ONE tentacle, which was rubbery and chewy. We've never seen such small oysters in a fancy restaurant and they were $6 each!!! None of the flavours and textures of our dishes went well together. The tender pork with the coarse black rice is a big no. The steak was a cheap cut, and they failed to cook it to our liking. Our prawn pasta dish had an overbearing prawn taste, which wasn't pleasant. The prawn themselves weren't fresh and there was no flesh in them, just shells. The restaurant also lacked finesse. The bartender served our cocktails, and some spilled onto the table and ran down his hands. He never came back to clean the mess up. The plating looks nice, but they still lacked finesse. We feel awful about choosing this place to celebrate a birthday. It was just embarrassing. We would've been better off at a cheap pub! They're plenty of improvement needed at this restaurant."