The Six Bells

"Top quality food with amazing & friendly staff. Highly recommended!"

"Great hospitality - owner/operator and it shows. Food was amazing on new years eve. Oysters full of flavour, Squid succulent and tasty, Calves liver cooked to perfection. Homely, comfortable, good value - why can't all pubs be like this!"

"Genuinely one of the worst pubs I’ve been too. Staff were both unwelcoming and unpleasant. Childrens chicken and chips came as two deep fried nuggets, a tiny amount of food. The fish and chips was thick, soggy batter. The whole experience was awful. I will never return to this pub."

"We chose the Six Bells for an overnight stay on a cycling weekend as it was only a couple of miles off our route and the staff were so welcoming. They enabled us to store our E-bikes in their function room, which was not in use that evening, and recharge our batteries. Our room had everything we needed including a bath in the bathroom, which was delightful for soak after a long day in the saddle. We ate in their conservatory restaurant; padron peppers and chef's salad, followed by perfectly cooked stone bass, and then an autumn crumble and Eton mess. The quality of the food was excellent. And breakfast did not disappoint - included in the cost of our room, a full English breakfast with very good sausage and bacon, black pudding, eggs however you wanted them cooked, beans, mushrooms and tomatoes. Thoroughly recommended."

"Good food done well. New owners are really putting their all in to reviving this lovely village pub. Still a few tweaks needed but I'll definitely be back! It may be due to Covid, but the single serve sauce sachets were a shame as they are disposable (might be better to decant large bottles into washable pots, per table?) but we enjoyed the burger and the Pimms!"