Fellini's Pizza Pasta
35 Grange Terrace, Blackrock, County Dublin, Ireland
About Fellini's Pizza Pasta
Fellini's Pizza Pasta is a renowned establishment located at 35 Grange Ter, Kill of the Grange, Blackrock, Co. Dublin, A94 F6P1, Ireland. It is a must-visit point of interest for anyone who appreciates an authentic and delicious Italian meal.
The restaurant boasts a friendly and welcoming environment, perfect for families, friends, and solo diners alike. The warm and inviting décor sets the mood for a relaxed and enjoyable dining experience.
Fellini's Pizza Pasta menu features a wide range of mouth-watering dishes, including an extensive variety of pizzas and pastas made from fresh, high-quality ingredients. Each item is carefully prepared by highly skilled chefs who uphold traditional cooking methods to bring you that authentic Italian taste.
In addition to their incredible food options, Fellini's Pizza Pasta also offers meal takeaway services to enjoy their delicious dishes in the comfort of your own home. Whether you want a quick bite or a nice, sit-down meal, Fellini's Pizza Pasta has something for everyone.
The restaurant is open every day and also features daily specials and deals to take advantage of. Whether it's for lunch, dinner, or even breakfast, Fellini's Pizza Pasta is a fantastic restaurant to visit, with friendly staff, great food, and a welcoming ambiance.
Photos of Fellini's Pizza Pasta
35 Grange Ter, Kill of the Grange, Blackrock, Co. Dublin, A94 F6P1, Ireland
Opening hours of Fellini's Pizza Pasta
Monday:
Day off
Tuesday:
17:00 - 22:00
Wednesday:
17:00 - 22:00
Thursday:
12:30 - 22:00
Friday:
12:30 - 22:30
Saturday:
16:30 - 22:30
Sunday:
14:30 - 21:30
Reviews of Fellini's Pizza Pasta
"Anti pasti disappointing. I eat with my eyes first before taste. Looked so bland. Tasted ok. I had seafood pasta. This was ok. I would like to see better presentation."
"I used to love Fellini’s and would order lasagna strictly from them. Wow they have gone down hill. The quantity is half what it used to be and tonight all I could taste was charred bits. €14 and I was left hungry. Never again - I’ll stick to Attico thanks…far superior quality and taste and four times the amount for a euro more."
"Order 89170610 Dec 2th I ordered a calamari and 2 pizzas, taste was good, but the Boscaiola was soggy, the 4 formaggi was non acceptable about the quantity of cheese knowing that I paid for extra buffalo mozzarella, almost 7 cm of crust !!! See the picture below. When I collected them , pizzas were just fresh out of the oven ( perfect) but they forgot the calamari !!! Considering the number of really good reviews, I am really disappointed."
"Ordered a takeaway about 5.30pm last Saturday, arrived about 7pm. The third party online system was very cumbersome, so after entering the same info a few times, I phoned in my ordee. The restaurant was really busy and I'm not sure how takeaways are sequenced. I phoned twice and what a polite patient person answered. The pizza was finally delivered, again by a really polite person, maybe a waiter. I quickly forgot about the wait when I saw the pizza, all fresh ingredients, prepared just for mine, not commercially prepared for the day. When I ordered I intended to half for the next day. Not a hope, it was so light and delicious I ate the lot. It even felt light in my tummy, not tjat stuffed feeling. Absolutely beautiful. I gave 4 stars, not 5 simply because I would have liked slightly more topping. I highly recommend the place, food was delicious, certainly high end autentic, restaurant rather than takeaway quality, obvious as it's made in the same kitchen. Just time it better than I did. To the owners, perhaps use an additional resource but please don't trade quality for speedier delivery. Your food is worth the wait, well done."
"Great pizza for who likes thinner and crispy pizza(difficult to find a pizza like this in Dublin as most of the places make Naples pizza style) , starters, mains and desserts are very good as well, the place is small so better give a call for a table during the weekend."
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