Mimmo La Bufala
About the Business
Welcome to Mimmo La Bufala, one of the most popular and highly recommended restaurants in the beautiful city of London! Conveniently located at 45A S End Rd, London NW3 2QB, United Kingdom, Mimmo La Bufala is an institution that offers an unforgettable dining experience to its guests.
Our restaurant is an establishment that specializes in serving fresh and authentic Italian cuisine with a focus on buffalo mozzarella cheese. Our kitchen team is made up of highly skilled and passionate chefs who use only the finest and freshest ingredients to create delicious and flavorful dishes that will tantalize your taste buds.
With our elegant and sophisticated dining space, you’ll enjoy a comfortable and relaxed atmosphere that is perfect for any occasion. Whether you are looking for a romantic dinner for two or a celebratory evening with friends and family, we provide the perfect setting for you to enjoy your evening.
At Mimmo La Bufala, we are more than just a restaurant. We are also a point of interest for visitors from across the city and beyond who appreciate great food, exceptional service, and an unforgettable experience. Our team takes pride in providing our guests with amazing customer service and making sure that every detail is taken care of.
So come to Mimmo La Bufala and allow us to take you on a culinary journey that you will always remember. Make a reservation today and experience why we are one of the best restaurants in London!
Photos
Location & Phone number
45A S End Rd, London NW3 2QB, United Kingdom
Hours open
Monday:
Closed
Tuesday:
5:00 PM - 11:00 PM
Wednesday:
5:00 PM - 11:00 PM
Thursday:
5:00 PM - 11:00 PM
Friday:
12:00 AM - 11:00 PM
Saturday:
12:00 AM - 11:00 PM
Sunday:
12:00 AM - 11:00 PM
Reviews
"Unfortunately this is not an Italian I'd return to again, the restaurant itself was charming and the waiter was trying his best to serve us well. Though there were a few pointers that let me down, the cutlery was dirty, the crab patties were still frozen in the middle, the seafood linguine was luke warm, pasta was a little over Al dente and the seafood just seemed exhausted. The pizza dough however seemed lovely and doughy. I think if you eat here then get the pizza but everything else needs some work, I didn't get that authentic Italian taste from the pasta at all."
"I don’t like leaving bad reviews. And I want to say from the outset that I had a good meal here about 6 months ago. But tonight’s experience was awful. Granted a huge table of 20 overwhelmed the restaurant, servers and the kitchen. We could see that and tried to be patient while we sat for more than an hour without service. My salad arrived looking like it had been assembled by a child. Still, we held on to our sympathy until my main arrived and was inedible. I ordered fish. It had the texture and consistency of microwaved chicken. We were meant to be taking a friend out for a little celebration, but it was just embarrassing and maddening. I would like to see this restaurant survive. They shouldn’t book so many tables if the staff and kitchen can’t handle them."
"We actually went late on Saturday night and was unsure if we’d be able to get food, however they were very welcoming, I ordered calamari to start which was AMAZING and various pasta dishes for mains. From start to finish the food and service was impeccable. One of the best Italian restaurants around the area. Susy served us and she was so lovely, very friendly and recommended a lovely wine that went down a treat. Thank you all for the lovely night me and my husband celebrated for our anniversary. We will definitely be back."
"The staff here are wonderful. We ordered quite a bit but the sautéed prawns as a starter was great, I highly recommend their seafood linguine as a main too. We ordered a focaccia rosa as well, however it came as a pizza style which was a bit different but still tasted good even though it was slightly charred underneath. We were offered a complimentary tiramisu at the end and it was delicious."
"Pasta with clams and with meat were nice but the gnocchi with pesto and burrata were a bit overwhelming."
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