The Duke of Leeds

"Top quality food. I had home made fish fingers and a quantity of beer. Taylors landlord at its magnificent best. A cider. Staff were attentive without being intrusive polite and efficient. So a grumpy Yorkshireman came away satiated not so sober but massively happy. Give it a try you will not be disappointed."

"Excellent public house. Loved the log burner which made it all cosy and nice. The atmosphere was great. The food menu was extensive and catered for every taste. You can always tell the how good a pub is by the state of their toilets. On this occasion they were really clean and looked after, so it is obvious that the staff care about their establishment. I would recommend this public house for food and a day/night out."

"Came for a meal here yesterday and had a roast pork dinner and for the price I wouldn’t come again. It was nice enough don’t get me wrong but for £12.95 you’d think you’d get more vegetables, less fatty meat and a decent amount of gravy. I got one carrot, 2 parsnips & 3 green beans. The meat was a bit fatty and there was hardly any gravy on it also, they did bring out two more pots of gravy but sharing between 6 of us it’s still not enough really. The service was really slow, I understand people get busy but there should have maybe been more staff on as we were sat waiting to order for around 30 minutes. It’s nice to come for a drink but I won’t come for food again."

"Food was lovely had a meal for 7 came out a little slow but was busy so to be expected staff were friendly and polite would recommend the fish and chips as was lovely"

"Warm and friendly welcome, attentive but not obtrusive service, great ales and top notch classic pub food. Locally renowned for the fish and chips, it doesn't disappoint. Cooked in a proper range in beef dripping, the taste is as good as anything in Whitby."