A Tavola Italian Deli, Wine Bar and Cooking School
Merseyside, United Kingdom
About A Tavola Italian Deli, Wine Bar and Cooking School
Welcome to A Tavola Italian Deli, Wine Bar, and Cooking School! Located in the heart of Liverpool's East Village neighborhood, our establishment offers an authentic Italian dining experience that will transport you straight to the streets of Roma.
As soon as you step through our doors, you'll be greeted by the warm, rustic atmosphere of our deli, where you can indulge in some of the best cured meats, cheeses, and olives that Italy has to offer. But our culinary journey doesn't stop there – make your way to our wine bar where you can sample a variety of Italian wines, meticulously selected to pair perfectly with our cuisine.
If you're looking for a hands-on experience, we also offer cooking classes led by our skilled chefs, who will guide you through the preparation of some of Italy's most iconic dishes. From crafting the perfect pizza dough to creating savory pasta dishes, our classes are the perfect way to enhance your culinary skills while having fun in a friendly and welcoming environment.
At A Tavola, we pride ourselves on using only the freshest and highest quality ingredients to create our dishes, with a focus on sustainability and locally-sourced produce. Each dish on our menu is crafted with care and precision, using authentic recipes passed down through generations of Italian families.
So come and experience the tastes and aromas of Italy at A Tavola Italian Deli, Wine Bar, and Cooking School, located in the heart of Liverpool's vibrant East Village neighborhood. With our dedication to quality, hospitality, and authenticity, we guarantee you'll leave with a full belly and a newfound appreciation for Italian cuisine.
Photos of A Tavola Italian Deli, Wine Bar and Cooking School
12 Madison Square, East Village, Duke Street, Ropewalks, (Behind Il Forno and Sapporo), Liverpool L1 5BF, United Kingdom
Opening hours of A Tavola Italian Deli, Wine Bar and Cooking School
Monday:
12:00 - 23:00
Tuesday:
12:00 - 23:00
Wednesday:
12:00 - 23:00
Thursday:
12:00 - 23:00
Friday:
12:00 - 23:00
Saturday:
12:00 - 23:00
Sunday:
12:00 - 23:00
Reviews of A Tavola Italian Deli, Wine Bar and Cooking School
"Absolute perfection, relaxed staff, amazing food (the yellow pumpkin pasta is all I've talked about since my first visit) spotlessly clean. One of Liverpools hidden gems I could not fault it and I'm a hard person to please! Round your meal off with a canoli and a coffee for the full experience can not rate this place enough, it makes il forno look like Burger King and puts the wine list to absolute shame the casa will always have its charms, but I have fully been converted! Also the nibble are a nice touch!"
"The service is not very good here at all. We were sat outside and waited so long to be served. Eventually we got up and went inside to order at the till. During our evening it was very difficult to get the attention of staff and no apologies were offered for our wait. When the food arrived it was extremely hard and not edible in parts. The apertivo was also disappointing. On Instagram it looks plentiful but in reality we received a bowls of crisps and olives, which would ordinarily be okay but this is very different to what's advertised. Would only recommend for drinks, do not bother with the food"
"Authentic Italian deli, great atmosphere and wonderful customer service. Maria is always ready to welcome every one with a smile. I used A Tavola for my meetings or a quick meal. Every Christmas I have my humpers prepared to friends and work colleagues. There are other restaurants around the premise but A Tavola give a taste of Italy informally and elegant. The wine sélection are to all tastes from Rocca di Montemassi, Sassicaia, Masseto, Solaia, Barolo, Amarone, Tignanello. If you don't understand, no problem Gigi is always willing to help both for the food and drinks."
"Amazing hidden gem of a place. Perfect for those who love their Italian food and particularly their wine. We got a fine selection of cheeses and cooled meats as well as garlic ciabatta and calamari. Prices are about what you expect for somewhere in the town centre. The manager, Marie, I believe is exceptional."
"Beautiful family run deli, cafe and cookery school. Maria is a wonderful hostess. We had lovely coffees/hot chocolates before taking part in a cookery class and I can not recommend it enough. We all raved over the interaction, the fantastic food and the overall hospitality. We went to Il Forno which is owned by the same family afterwards and were equally impressed."
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