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TOP 30 Licensed cafe and restaurant in Cleveland, Brisbane
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Fish on Fire
Welcome to Fish on Fire, a multi award-winning licensed café, restaurant, and take away located in the heart of Cleveland, Australia. Situated at Middle Street, 90, our establishment is a popular point of interest for locals and visitors alike. With a strong reputation for providing quality, consistency, and value, Fish on Fire offers a diverse menu featuring up to 10 different varieties of fish. Our fish is filleted daily and cooked fresh to order, whether you prefer it crumbed, battered, or grilled. We take pride in serving delicious seafood that will satisfy even the most discerning palate.
Cineplex Deluxe - Hawthorne
Welcome to Cineplex Deluxe - Hawthorne! Located at 272 Hawthorne Rd in Australia, our establishment is a must-visit for movie enthusiasts and those looking for a unique cinematic experience. As a movie theater and point of interest, we offer a deluxe setting with a range of amenities to ensure your comfort and enjoyment. Hawthorne Deluxe is a 64-seat licensed venue, complete with a bar and cafe that are open to the public. Our allocated seating allows us to serve hot food and beverages throughout your movie, providing a convenient and enjoyable dining experience. You can pre-order at the bar before the movie commences and specify a time for your orders to be delivered to your seat. Please note that deliveries are made in 15-minute blocks, but may occasionally be early or late.
Bistro Seymour
Welcome to Bistro Seymour, located at the beautiful North Stradbroke Island Golf Club on Alfred Martin Way in Dunwich, Australia. Situated on the second biggest sand island in the world, our establishment offers breathtaking views from the dining room deck. From here, you can enjoy a bird's eye vista overlooking Brown Lake, Moreton Bay, and even catch a glimpse of the Glasshouse Mountains on a clear day. At night, the lights from the mainland create a romantic ambiance, and during stormy nights, witnessing the lightning is truly something to behold. Regardless of the weather conditions, our bistro is fully undercover, ensuring a comfortable dining experience. The inspiration behind the name "Bistro Seymour" comes from the owner's late father, who always envisioned his son having his own place called "Chez Seymour." Although the owner, Myles Seymour, is a classically trained chef, his offerings are far from traditional fare. Influenced by his grandmother and mother, who were exceptional cooks, Myles aims to implement their treasured homestyle skills into his dishes.
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