Cannelle Patisserie

5-11 47th Avenue, Queens, NY 11101

● Closed

4.4 682

Hours open

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Hours open

Monday:

7:00 AM - 8:00 PM

Tuesday:

7:00 AM - 8:00 PM

Wednesday:

7:00 AM - 8:00 PM

Thursday:

7:00 AM - 8:00 PM

Friday:

7:00 AM - 8:00 PM

Saturday:

7:00 AM - 8:00 PM

Sunday:

7:00 AM - 6:00 PM

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5-11 47th Avenue, Queens, New York 11101, United States

718-937-8500

cannellepatisserie.com

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About the Business

Welcome to Cannelle Patisserie, your delightful escape into the world of exquisite pastries and aromatic coffees, located in the heart of Queens at 5-11 47th Avenue, New York. As a cherished neighborhood bakery and café, we take pride in serving our community with a delectable array of freshly baked goods that blend traditional techniques with innovative flavors.

At Cannelle Patisserie, we offer a wide selection of artisanal pastries, from delicate croissants and flaky tarts to rich éclairs and mouth-watering cakes, all crafted with the finest ingredients. Our menu is a harmonious blend of classic French patisserie and modern culinary creativity, ensuring there's something to satisfy every palate.

Whether you're stopping by for a leisurely breakfast, a quick coffee break, or to pick up a sweet treat for a special occasion, our warm and inviting atmosphere makes every visit a memorable experience. Our friendly staff is dedicated to providing exceptional service and helping you find your new favorite indulgence.

In addition to our delightful bakery offerings, we also serve a range of savory options and freshly brewed coffees, making us the perfect spot for a casual lunch or a cozy afternoon retreat.

Join us at Cannelle Patisserie, where every bite is a celebration of flavor and craftsmanship. We look forward to welcoming you and sharing the joy of fine pastries with you.

Reviews

Ana Fdz:

"Love this place, I come here often. Right now the food is a 2 because over the last month practically all their pastries are burnt or nearly burnt. The palmiers are always charred, and now their croissants are too. Not sure if they changed their baker or are not paying attention to bake times. I hope they go back to their usual good quality of golden and fluffy pasty. Nearly $4 for a burnt croissant is too much"

almost 7 months ago

Tianyu Chu:

"I have never seen a canele like this, and the passion guava pastry isn’t even fully cooked. This is such a disappointing experience."

almost 9 months ago

Amandip Kaur:

"One of the best pan bagnat (tuna sandwich) I’ve had in a while, the bread was so soft and delicious. Love good quality bread ! I also took a hot latte and it was perfect. This is one of my favorite French bakeries in the city — they have 2 locations and both offer top quality pastries."

almost 9 months ago

Joujou:

"By the busyness of the place, it is obviously a local favorite. The small seating area was congested and a bit more intimate than I liked. I did not eat-in. The service was dry- not friendly, but they worked efficiently. I came in to try they opulent chocolate croissant. The pastry looked amazing with its puffy and glossy crust with chocolate that had slightly oozing and dried on the borders of the croissant. Everything about this croissant fell short of my expectations!! It was stale- hard and dry! The chocolate peek-a-booed in the corners only and was nonexistent inside the croissant! Super deceiving at $ 3.75 a piece. All three were the same! I'll drive pass this bakery, next time."

almost 9 months ago

Ruby Chan:

"＊Espresso 31 Decorated with silky espresso ganache, this cute little dome consisted of layers of sponge cake and milk chocolate mousse. When you cut the cake, some chocolate balls will ooze out of the center, giving it a crunchy texture. I bought a 4’ whole espresso cake ($24 only wow!) from them last time, and I could easily finish two slices in one sitting. Strongly recommend buying birthday cakes from them, it will certainly impress your guests. ＊Fraisier A classic French cake combining buttery sponge layers and butter cream. It was loaded with a hearty amount of fresh strawberries. Utterly decadent with its light and fluffy sponge cakes. ＊Brownie Not a fan of brownie, but it was quite fudge and infused with the richness of chocolate flavors."

1 year ago

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Cannelle Patisserie

Hours open

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About the Business

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