Akis Restaurant

"I wrote this for Vasili's but it changed it's name to Akis. Just got home from an excellent breakfast. I had the Meatlovers Omelet with Home Fries and a Pancake for $13. It was delicious and big. My wife got the Strawberries and Banana Crepes for $15. Everything was perfect. The server was friendly and quick. It was a bit loud due to the group of 5 hens cackling in the corner, but they were having a good time. Definitely recommended."

"No flavor to chicken on a souvlaki salad, just chicken, not seasoned. Couple times too dry... Same w/ Mediterranean fish.? No flavor, dry, few spinach leaves, a dusting of feta, no chopped tomato, fish unseasoned.. super disappointed probably will mot return. Service was good. Sad."

"Had breakfast here today, and the only thing I can say is, "Thank goodness the old cook is back!" We were giving it ONE more try, and I'm glad we did. So sorry that Adam is no longer here...he really knew how to pay attention to details...brought little cinnamon rolls to each table while we waited for our meal, etc. However, with the older cook back, it seems like this restaurant is headed in the right direction again! Kudos to whomever had this idea. We'll be back!!!!!"

"We love Akis! The ambiance is wonderful. A relaxed atmosphere with excellent service. Our server Kelly was attentive and kind and accommodating. My husband ordered the patty melt and it was cooked to order, medium rare, just the way he likes it. I ordered the chicken souvlaki and it was delicious and a great portion. My mom ordered French toast and it was a huge portion. She ate most of it, but also shared it with my brother. We also had the lemon soup and it was also delicious. I highly recommend this restaurant."

"Waitress forgot water. Fruit bowl is really small and not cut right. Eggs Benedict hollandaise was lumpy. They got my order wrong twice and I gave up because I was starving. I ordered the chicken Soulvaki melt. First time, no Feta on it and it was toasted not grilled ( not a melt). It also wasn't on the rye bread; It was on white bread. Plus, the chicken was dry and not Soulvaki. I sent it back. The second time, the sandwich didn't have American cheese just Feta. It was on rye this time, but again, it was toasted, not pan melted. It too was dry and not chicken Soulvaki either. I told the waitress to please let the owners know they are going to lose their business if they don't hire a new cook. We will be not returning which is ashame because we loved Vasillis. We don't like Akis the way it is."