Brio Italian Grille

80 Regent Street, Salt Lake City, UT 84111

● Open
4.2 2,578
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Hours open
Photos
Location & Phone number
About Us
Reviews
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Hours open

Monday:

11:00 AM - 10:00 PM

Tuesday:

11:00 AM - 10:00 PM

Wednesday:

11:00 AM - 10:00 PM

Thursday:

11:00 AM - 10:00 PM

Friday:

11:00 AM - 11:00 PM

Saturday:

11:00 AM - 11:00 PM

Sunday:

11:00 AM - 10:00 PM

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Photos

  • Photo of Brio Italian Grille - Regent Street, Salt Lake City, Utah, United States
  • Photo of Brio Italian Grille - Regent Street, Salt Lake City, Utah, United States
  • Photo of Brio Italian Grille - Regent Street, Salt Lake City, Utah, United States
  • Photo of Brio Italian Grille - Regent Street, Salt Lake City, Utah, United States
  • Photo of Brio Italian Grille - Regent Street, Salt Lake City, Utah, United States
  • Photo of Brio Italian Grille - Regent Street, Salt Lake City, Utah, United States
  • Photo of Brio Italian Grille - Regent Street, Salt Lake City, Utah, United States
  • Photo of Brio Italian Grille - Regent Street, Salt Lake City, Utah, United States
  • Photo of Brio Italian Grille - Regent Street, Salt Lake City, Utah, United States
  • Photo of Brio Italian Grille - Regent Street, Salt Lake City, Utah, United States
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Location & Phone number

80 Regent St, Salt Lake City, UT 84111, United States
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About the Business

Brio Italian Grille is a charming restaurant located at 80 Regent Street in Salt Lake City, Utah. Offering a taste of Italy in the heart of the United States, Brio Italian Grille is known for its delicious and authentic Italian cuisine. From traditional pasta dishes to mouthwatering pizzas and savory appetizers, guests can enjoy a wide variety of dishes made with fresh ingredients and seasoned to perfection. The warm and inviting atmosphere at Brio Italian Grille makes it the perfect spot for a cozy dinner with loved ones or a casual meal with friends. Come experience a little slice of Italy right here in Salt Lake City at Brio Italian Grille.

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Reviews

New Review
Rating (required):
Xzander Zyan:
5

"Went on the March Madness Trip for The University of Arizona Men's Basketball. I was walking around exploring the city with my band buddy, when we came across the Tuscan Brio. I was immediately interested because the atmosphere was Lively and Elegant. I will admit the service was a little slow for awhile, but picked up later into the evening. The food itself was definitely tasty, but the noodles were slightly overdone. Can't expect perfection every time though, so it's alright. Overall it was a nice time, and it was a good restaurant to end the day with."

almost 11 months ago
Terri Barber:
5

"We walked in on a Thursday evening and were seated right away. Our server, Melissa did a fantastic job, popping by before we needed another drink & checking to make sure our dining experience was just right. It was! The food (Caesar salads, bread, Chicken Milanese, & Chicken Limone) came out quickly and was all DELICIOUS! Highly recommend this place!"

almost 11 months ago
Camryn Cutrubus:
5

"Jorge was the best waiter ever! Was super helpful and helped us decide what was best to eat. The drinks were delicious and I would 10/10 come back. The food was so so good and plenty of leftovers! Family friendly as well as a good date night."

1 year ago
Thien:
1

"5 star for the hostess that was able to get us seating. This was a special evening for us but was ruined by the service provided by the waiter and chef. (Negative Star if I could select it) Gabriel our waiter forgot my drink and I had to remind him. My daughter food came out with undercooked chicken. I requested them to make a new one, instead they just nuke the chicken again and serve the same paste that was contaminated. I told Gabriel to just return it cause at this point I had enough with him already. He tried to toss the blame to the chef but I told him as a waiter you should have requested a brand new dish and not give me the same dish. First mistake on chef but second mistake is on Gabriel. I'm sure the same contaminated knife that cut that raw chicken is still being use this evening. If anyone got sick tonight around 7pm on 02/10/2024... this might be from that knife."

1 year ago
Peggy Lin:
4

"We’ve been there a couple times these few months. Overall, the service and food are a bit hit and miss. We enjoyed the flatbread the most. Pasta and ravioli should be something they’re known for, but we’re always disappointed when we order them… We usually go for the chicken flatbread or the sausage one! They said they have Sunday brunch but last time we went, the waiter said that chefs had no idea how to make those brunch…"

1 year ago
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