Santorini's

"They have no way to track who ordered what, and some dishes finish faster than others, so the customer ahead of us was given something we ordered. We corrected it in the end. They only allowed us to use one coupon from the Wasatch Savings card (even though the other was a free item with no purchase condition attached). The coupon we did use didn’t take the full value off like it should have. They got my order wrong, so I had to go back and correct it. That being said, I can’t give this place less than four stars. The food is solid. The pitas are made in house(!). The area to order your food in is wide enough that you don’t feel crowded, unlike many other chains with the same make-it-in-front-of-you style."

"1st time here, and I wish we had one back home (Prescott AZ). It was a lot of food & tasted awesome! I got the build your own gyro."

"YUM YUM YUM. If you want fresh Greek food, this is the place. There's a reason why this restaurant has been voted best of Utah for multiple years in a row. I got the Original Bowl with lemon chicken. Garlic Aioli and Tzatziki sauces on the side. The bowl starts with a bed of fluffy, flavorful rice and then topped with marinated veggies, olives, tender chicken, feta cheese and a few pita chips. All together, the dish is an amazing blend of flavors and textures and paired with the sauces, it becomes the perfect lunch! Plenty of indoor seating for parties of all sizes. This place can get busy, so be prepared to wait! I promise, the food is worth it!"

"The low on these garlic fries was it was soggy and oily! Lacking crispness. Wish I liked it for my first time but was bit disappointed. Also they charged me a $1 more for tzatziki sauce."

"After hearing tales of how good the Ogden location is, I was happy that one opened closer to me. After trying it, I would definitely consider this one of the best Greek restaurants in the valley. I ordered a custom bowl and really liked the way that all the flavors available worked together. I definitely suggest the roasted pepper sauce. I also had the feta fries, and they were fantastic. A really good french fry loaded with tons of flavor. I was really impressed with my experience over all. The short coming was the preparation time in my specific visit. It took a while to have 4 bowls assembled. This may have been attributed to the time of day, new employees etc, but If there were a line it would have taken forever. I'll be back regardless. I enjoyed the Greek theme to the restaurant. There was a clean, but distinct nature to the restaurant and layout of Interior. It's entertaining and welcoming."