POP

"Super cozy and the wine fleets are a must! Food was on the pricier end, but service was excellent!"

"Celebrated NYE at Pop Sparking wine bar and restaurant. This a quaint interesting food venue in Lafayette Square across from Lafayette Park. Part of the Baileys food family of restaurants. I experienced a champagne cocktail for a kickoff to the new year. Pop's offers board's, small, plates and large plates For dessert you can go upstairs to Bailey's Chocolate Bar desserts are not on the menu for Pop's. A new experience for my next food experience . I ordered the pheasant ragu, a large plate. Lynn ordered the brie small plate. For a food starter we had the brie cheese plate. All of the food was delicious. I forgot about pheasant being a small bird with small bones not too different from some fish you may order. This is an expected thing. Dinner at Pop's is not just a dinner but an pleasant event to experience Treat yourself to a special night."

"Overeating is a life requirement at this tapas-style shareable menu spot, POP. One of everything please. Our stuffed peppers, cheese board, zucchini carpaccio, tomato tartare, fries and shrimp were exquisite and delicious! The champagne and bubbly selection is unmatched in St. Louis! From French finesse to Spanish flair, Italian charm, American spirit, and beyond, the sparkling bar embraces the global effervescence. And dessert is right upstairs at Bailey's Chocolate Bar!"

"Giving 3 stars only because the chef delivered (food was great!) and the decor/atmosphere was adorable… the staff was also very friendly when we did interact with them. However, we were the only people in the whole place when we arrived and service was SO SLOW! We had to get up from our table and request our first round of drinks from the bartender because they sat us and no one came to take our order. After our first round, I definitely had sat at the table with an empty glass for quite some time waiting for someone to take our next drink order while the 3 employees working walked around the empty restaurant appearing to be busy but there just wasn’t anyone else there so it was a very confusing experience. I even asked the bartender if there was a patio somewhere out of sight because I couldn’t believe that we were the only people in such a small place and getting such a lack of attention. I was told that there was in fact a patio but it wasn’t open for the season yet - so still no explanation I could find for the lack of service. A second table eventually walked in and sat down near us but they ended up walking out because no one took their drink order after being seated either. Very unusual for such a small place with 3 people working and only 2 or 3 tables total! I would say the staff should definitely work on their attentiveness to tables a bit. Lot’s of potential but didn’t deliver a great experience for me. I wouldn’t be excited to go back and spend $100 again. Overall, extremely disappointing as we were there specifically to “pop” champagne and celebrate (which I noted in the reservation) but instead we felt ignored and like a burden to the staff."