Iacovone Kitchen
5033 Freret Street, New Orleans, LA 70115
Location & Phone number
5033 Freret St, New Orleans, LA 70115, United States
About the Business
Iacovone Kitchen is a cozy and inviting restaurant located at 5033 Freret Street in New Orleans, Louisiana. Known for its delicious and authentic Italian cuisine, this institution offers a wide variety of dishes made with fresh, locally sourced ingredients. Whether you're craving homemade pasta, wood-fired pizza, or mouthwatering desserts, Iacovone Kitchen has something to satisfy every palate. With a warm and friendly atmosphere, attentive staff, and a commitment to quality, this restaurant is a must-visit for food lovers in the area. Come experience the flavors of Italy right here in the heart of New Orleans.
Photos
Hours open
Monday:
Closed
Tuesday:
11:00 AM - 7:00 PM
Wednesday:
11:00 AM - 7:00 PM
Thursday:
11:00 AM - 7:00 PM
Friday:
11:00 AM - 8:00 PM
Saturday:
11:00 AM - 8:00 PM
Sunday:
Closed
Reviews
"Wonderful food and great menu variety! Sauces had layers of flavor and the dishes were cooked to perfection. The raspberry bread pudding was divine!"
"Oh my!!! If you have a discerning palate which is difficult to please this is the place for you!! I had the butternut squash soup with grilled cheese, my friend had the Mediterranean rice bowl with grilled chicken. Both dishes had perfectly balanced flavors which were delightful. By far the best meal we've had in NOLA"
"I have known Robert Iacovone for over 20 years. Chef Bob, cooks amazing dinners, with wonderful fresh ingredients, his knowledge and his cooking skilks. Can't wait for my next meal!"
"Outstanding owner operated spot. We got the house made lemon ricotta ravioli and it was just beautiful. Carefully handmade with Swiss chard and green beans all expertly cooked and plated to go. And a generous portion! Also got a bowl: the curry which was again clearly a house blend of garam masala and other spices with vegetables perfectly cooked. A carrot cake in a cup was a beautiful finale. I mean really beautiful carrot cake."
"The Mediterranean panini has been one of the best sandwiches I've had in New Orleans. Mac and cheese comes cold but we put in the oven with bread crumbs which was great. We'll be going back to try other paninis."
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