China Express

"The food is always delicious . The service and staff is fantastic."

"Food not great. Wonton soup was overseasoned with pepper, and first time I've seen it with imitation crab, certainly not traditional. Fried rice was short on veggies, it was mostly rice. Orange chicken too dry (maybe overfried). Noodles were ok. Cashier handled the cash, but unfortunately, also the food! I've been to many Chinese restaurants over the years (with different styles of cooking : Cantonese, Mandarin, Szechuan, this one was disappointing, even for fast food! First time and last time we go there! Several reviewers gave this place high ratings, looks like they have not been to any other Chinese restaurants to compare and also used to bad food!"

"When in town, it’s a must to stop & enjoy their delish food!"

"Ordered Shrimp fried rice. Dumplings, and egg drop soup. Egg drop soup was not thoroughly detailed at all when I called the place, the person who told me that the soup was “hard to describe” and only was “made for order”. He did not tell me the consistency nor the texture of the egg drop soup. When I asked about texture of the soup on whether if it’s thick (traditionally it is thick, flavorful, and fragrance) or is it watery, the response was “soup-like” in this case, watery and can be compared to a normal soup. Answers were not clear at all. The soup was watery, bland, and inconsistent, with the inconsistency that can be compared to a boba drink with boba at the bottom, in this case, the peas were the boba. The place also charges you for wonton crispy crackers separately for soups that does not even meet the traditional Chinese cuisine standards, under average to further express. A disappointment for $11.00. The shrimp fried rice was decent, good amount of shrimps was added but the rice seems to be stale and oily at the bottom. This specific order seems to look as if it were mechanically assembled with shrimp being added to the top cooked separately or added from a separate container that was filled with shrimp and not actually cooked together. In other words, the “shrimp fried rice” seems like they just added shrimp to the top of a container of “fried rice” and then call it “shrimp fried rice” (shrimp fried rice seems to not appear to be cooked with the fried rice). Dumplings seems to be adequate, there was a nice crispy outer layer at the bottom of the dumplings and moist inner filling. This order seems to retain the intended recipe and the traditional steps."