SEOUL BBQ

1119 South Brea Canyon Road, Diamond Bar, CA 91789

● Closed
4.6 62
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Hours open
Photos
Location & Phone number
About Us
Reviews
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Hours open

Monday:

4:00 PM - 10:00 PM

Tuesday:

4:00 PM - 10:00 PM

Wednesday:

4:00 PM - 10:00 PM

Thursday:

4:00 PM - 10:00 PM

Friday:

12:00 PM - 10:00 PM

Saturday:

12:00 PM - 10:00 PM

Sunday:

12:00 PM - 9:00 PM

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Photos

  • Photo of SEOUL BBQ - 1119 South Brea Canyon Road, Diamond Bar, California, United States
  • Photo of SEOUL BBQ - 1119 South Brea Canyon Road, Diamond Bar, California, United States
  • Photo of SEOUL BBQ - 1119 South Brea Canyon Road, Diamond Bar, California, United States
  • Photo of SEOUL BBQ - 1119 South Brea Canyon Road, Diamond Bar, California, United States
  • Photo of SEOUL BBQ - 1119 South Brea Canyon Road, Diamond Bar, California, United States
  • Photo of SEOUL BBQ - 1119 South Brea Canyon Road, Diamond Bar, California, United States
  • Photo of SEOUL BBQ - 1119 South Brea Canyon Road, Diamond Bar, California, United States
  • Photo of SEOUL BBQ - 1119 South Brea Canyon Road, Diamond Bar, California, United States
  • Photo of SEOUL BBQ - 1119 South Brea Canyon Road, Diamond Bar, California, United States
  • Photo of SEOUL BBQ - 1119 South Brea Canyon Road, Diamond Bar, California, United States
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Location & Phone number

1119 S Brea Canyon Rd, Diamond Bar, CA 91789, United States

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About the Business

SEOUL BBQ is a popular Korean barbecue restaurant located at 1119 South Brea Canyon Road in Diamond Bar, California. Known for its authentic Korean cuisine and lively atmosphere, SEOUL BBQ offers a unique dining experience where guests can grill their own meats at their table. The restaurant's menu features a variety of marinated meats, traditional side dishes, and flavorful sauces that are sure to satisfy any craving for Korean BBQ. Whether you're a seasoned barbecue enthusiast or trying Korean cuisine for the first time, SEOUL BBQ is the perfect place to enjoy a delicious meal with family and friends.

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Reviews

New Review
Rating (required):
Andil Ong:
4

"- Relatively expensive compared to other AYCE Korean BBQ - Service and meat quality is great"

1 year ago
Jeremiah Ward (Jward the foodie):
5

"I like this place. It’s super low-key and all the food that brought out is super fresh and the service there was pretty cool we ate until we couldn’t eat anymore. We took home some food which cost an extra $10 but it’s OK because it was worth it. Go check this place out. Insta: jwardhooper22"

1 year ago
yonghui wu:
1

"We came to this place once a month. The food is in consistency and the service sucks. I ordered prime rib finger meat, it was so salty. I informed the server because the meat is too salty. So I left it on the side. But the server look at my eyes said you are the only one complain and you have to pay extra 10 dollars for that salty unfinished food. I explain to him that meat is too salty to eat. He just smile to me and said” you have to pay for it”. Because the experience we did not leave any tips. The place ventilation is inadequate, always smokey. The steam egg is over steamed."

1 year ago
Maxwell Myers:
5

"Best Korean BBQ I've been to yet! I got some excellent meats from Menu A and when cooked, it was incredibly tender. A huge selling point, and you'll know what I'm talking about if you frequent kbbq places: The scissors work!!! They were super sharp and easy to cut the meat. I can't say much else. Just look at the photos and stop on by!"

almost 2 years ago
Daniel Raygoza:
5

"We arrived and there was no waiting time. I think this is a hole in the wall Korean BBQ. It is tucked away in the corner of this Plaza. The staff is extremely friendly and the service was amazing. The price is vary from menu a and menu B from 24 to 34 dollars. We have soju, beers, and great food. The quality of all the food was great and if you're into Korean barbecue I would definitely recommend that you try this place out. The earlier you get the better. My only complaint is they need to clean the tables with something else other than vinegar because it kind of made me want to throw up, because I hate the smell of vinegar."

almost 2 years ago
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