Pieology Pizzeria, Folsom

2405 Iron Point Road, Folsom, CA 95630

● Open
4.4 720
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Hours open
Photos
Location & Phone number
About Us
Reviews
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Hours open

Monday:

11:00 AM - 9:30 PM

Tuesday:

11:00 AM - 9:30 PM

Wednesday:

11:00 AM - 9:30 PM

Thursday:

11:00 AM - 9:30 PM

Friday:

11:00 AM - 10:00 PM

Saturday:

11:00 AM - 10:00 PM

Sunday:

11:00 AM - 9:30 PM

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Photos

  • Photo of Pieology Pizzeria, Folsom - Iron Point Road, Folsom, California, United States
  • Photo of Pieology Pizzeria, Folsom - Iron Point Road, Folsom, California, United States
  • Photo of Pieology Pizzeria, Folsom - Iron Point Road, Folsom, California, United States
  • Photo of Pieology Pizzeria, Folsom - Iron Point Road, Folsom, California, United States
  • Photo of Pieology Pizzeria, Folsom - Iron Point Road, Folsom, California, United States
  • Photo of Pieology Pizzeria, Folsom - Iron Point Road, Folsom, California, United States
  • Photo of Pieology Pizzeria, Folsom - Iron Point Road, Folsom, California, United States
  • Photo of Pieology Pizzeria, Folsom - Iron Point Road, Folsom, California, United States
  • Photo of Pieology Pizzeria, Folsom - Iron Point Road, Folsom, California, United States
  • Photo of Pieology Pizzeria, Folsom - Iron Point Road, Folsom, California, United States
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Location & Phone number

2405 Iron Point Rd Suite 130, Folsom, CA 95630, United States
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About the Business

Pieology Pizzeria in Folsom is a popular dining destination located at 2405 Iron Point Road in California, United States. This restaurant is known for its customizable pizzas made with fresh ingredients and cooked in a wood-fired oven. With a modern and inviting atmosphere, Pieology Pizzeria offers a unique dining experience where guests can create their own perfect pizza masterpiece. Whether you're a meat lover, vegetarian, or gluten-free, there is something for everyone at Pieology Pizzeria in Folsom.

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Reviews

New Review
Rating (required):
Brandon Bachman:
2

"Unbelievably bad. The crust charred black, un-eatable carbon. Ordered the BBQ Chicken. Lots of BBQ sauce, but only 1 tiny chunk of chicken per slice. 8 tiny pieces of chicken total for 8 slices of pizza. The flavor was decent. An entire pizza is so thin and light on topping it satisfied my hunger about the same as one half a single burger from In and Out, with no fries."

1 year ago
William Ames:
3

"I used to come to this location every other day we're almost a year The customer service was impeccable. On my visit February 16th was most likely going to be my last one at this location. There was no smiles there was no greeting and the young man with a nose piercing have a massive attitude. What I received was nothing close to what a pizza should be. Because I love pieology so much I may give them one more opportunity but as of today it's going to take some time for me to ever want to come back there and experience that again. We pay so much money for something that really doesn't cost that much, the customer service needs to compensate for that and in this case it didn't even come close..."

1 year ago
Boom Bap:
1

"What happened to this place. There was practically no one there and got the sloppiest pizza made, tables were dirty, worst experience at a restaurant I’ve had in a long time."

1 year ago
James Rodriguez:
1

"I love Pieology but this location is so cheap. Every time I come here they get cheaper and cheaper with their ingredients. Today I had about a 3 inch ring of crust around the pizza because they only put a tiny bit in the middle. They try to make the pizza look big by giving you a lot of crust, but no Ingredients/ toppings. The last time I was here I just chalked it up to a new worker but now it’s every single time they get worse and worse. I have gone to other locations and don’t have this issue. I would not recommend coming here especially if you like Pieology.a"

1 year ago
Ralph Hicks:
5

"I brought some work friends here for lunch because one of them recommended the place. The customer service was perfect and so was the pizza. The BBQ chicken with jalapeños had the perfect amount of spice. I love looking forward to leftovers."

almost 2 years ago
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