Pizzeria Delfina - Burlingame

"My friends and I went to Pizzeria Delfina for dinner. For our main entree, we tried their eggplant parmigiana, housemade gnnochi pasta, and formaggi pizza. The eggplant parmigiana was the best. The portion size of each entree was very generous. The parmigiana sauce was good. The pizza was decent. It had a thin crust. The gnnochi was very dense and greasy, and it didn't come with enough sauce, so part of it felt very bland. For dessert, we tried their panna cotta and tiramisu. Tiramisu was light, and it had a strong espresso/coffee flavor. The panna cotta was tart, and it came with pomegranates. Our server was very nice and friendly. He checked in on us from time to time to make sure we were doing okay."

"I personally enjoyed the pizza, but it's not authentic. I feel like the restaurant gives out the vibe that it's authentic to what you get in Italy. The pizza came out so crispy that it was easier to eat by hand. I think you'd enjoy the place as long as you know that going in. The staff was great and knowledgeable and I enjoyed talking to them."

"Great pizza place… we tried Margarita and four cheese pizzas and they were made with well picked ingredients… I liked the ambiance very much though we were seated on the bar since we came with no reservation… I would go back definitely."

"Delicious pizzas with light thin crusts. Efficient friendly customer service. Even with high ceilings, the acoustics were good as we could here our table conversation without raising our voices."

"My 13 year old niece told me I had to try this place. She loves pizza and said it will not disappoint! Girl was right! I looked at the downtown San Francisco Location, but if I could tell you one thing to do while finding somewhere to eat is MAKE RESERVATIONS!!! The Burlingame location luckily has reservations same day! GPS drove us through this quaint area full of restaurants and shopping. We found a spot across the street and down just a little. We walked in and were seated immediately which was lovely! We sat against the wall so I could see the kitchen and staff. They give you these thin bread sticks that won’t help calm your tummy if you are hungry, but damn they are good, so if you want more, ask! We ordered the Panna Pizza, Funghi pizza and the spaghetti. Then as I was looking through their Instagram, I found the Chickpea salad! I showed them a picture cause I was not sure what it was called without having a menu in front of me anymore. The salad was amazing! Great dressing enough lettuce and added in items. I was pleased. BUT…let me tell you about the pizza!!! The Panna was out of this world amazing! The parm on top was an excellent touch to what would be just a margarite Pizza. I really wanted to eat it all, but was so full! This place is highly recommended! 15/10!!!"