Rooted

125 West Mondamin Street, Minooka, IL 60447

● Closed
4.8 62
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Hours open
Photos
Location & Phone number
About Us
Reviews
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Hours open

Monday:

Closed

Tuesday:

3:00 PM - 9:00 PM

Wednesday:

3:00 PM - 9:00 PM

Thursday:

3:00 PM - 9:00 PM

Friday:

3:00 PM - 10:00 PM

Saturday:

3:00 PM - 10:00 PM

Sunday:

Closed

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Photos

  • Photo of Rooted - 125 West Mondamin Street, Minooka, Illinois, United States
  • Photo of Rooted - 125 West Mondamin Street, Minooka, Illinois, United States
  • Photo of Rooted - 125 West Mondamin Street, Minooka, Illinois, United States
  • Photo of Rooted - 125 West Mondamin Street, Minooka, Illinois, United States
  • Photo of Rooted - 125 West Mondamin Street, Minooka, Illinois, United States
  • Photo of Rooted - 125 West Mondamin Street, Minooka, Illinois, United States
  • Photo of Rooted - 125 West Mondamin Street, Minooka, Illinois, United States
  • Photo of Rooted - 125 West Mondamin Street, Minooka, Illinois, United States
  • Photo of Rooted - 125 West Mondamin Street, Minooka, Illinois, United States
  • Photo of Rooted - 125 West Mondamin Street, Minooka, Illinois, United States

Location & Phone number

125 W Mondamin St, Minooka, IL 60447, United States

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About the Business

Rooted

Rooted is a Midwest American restaurant located in Downtown Minooka, Illinois. We pride ourselves on using locally sourced ingredients to create delicious dishes paired with a selection of wine and bourbon. Our warm and inviting atmosphere aims to connect people to the land and the food they eat. We now offer brunch starting April 7th. To ensure we can accommodate your needs, please include any seating or allergy accommodations with your reservation.

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Reviews

New Review
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David D'Amico:
5

"Great food, staff and ambiance! You have to try the beef fat fries (get extra side of aioli) and the agnolotti (superb)"

1 year ago
Joe Wilson:
5

"Nice place, small menu with some really good options. Great bar with mixed drinks. We both finished our entire plates of the burger and beef fat fries and cassoulet. Tyler was a great waiter and attentive"

1 year ago
Kevin Dale:
3

"Probably a 3.5 if it allowed half star. Wife had the burger which was 23 bucks and overcooked (including a burnt bun) and dry. I had the pork belly and grits which was amazing (and should have a larger dinner portion option). Menu is pretty small and everything is on the higher end price wise. Will try again in a couple months and see if improved. Service was phenomenal, location is unique (little loud due to small location). Give it a try, hope it lasts a while."

1 year ago

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