Outlaw Seafood Bar and Grill

"A really great experience and the food was great. Friendly servers. I had the dos beer dressed with shrimp and olives.....let me tell you.....it's so satisfying!!! The restaurant is located in a very small town, and it just takes you back and such a pleasant feeling."

"Really enjoyed the food. The downside is that everyone sits close together. That's only an issue if someone at the table next to you has bathed themselves in a bottle of perfume, and that becomes the only thing you can taste. Luckily, we just finished eating. Please be courteous when going to a restaurant. No one wants to taste perfume when eating."

"4.6 Overall Hands down best food/service nearby. If I could give any criticism I would say they need to add full descriptions to their menu. Because unless you ask for the full low down of what it is you are ordering you may end up with some fried jalapeños in your calamari or a steak absolutely covered in grilles onions that you had no idea about, not complaints just suprises."

"First of all, when the menu says choice of sides, it normally means pick from any of the sides offered. Not here, your only choice of sides, without an upcharge are the potato or rice sides. We ordered the Fried Fish and Shrimp plate and the Outlaw Shrimp with crabmeat. The Outlaw Shrimp with Crabmeat was delicious! Came with 7 very large shrimp and plenty of crabmeat sauce. Spicy with red pepper flakes. Only problem I had was the crab meat had not been cleaned of the shell/membrane throughly, so I was picking that out of every bite. The Fried Fish and Shrimp was a basic dish without much flavor. Disappointed the fries were seasoned fries from Sysco truck type, which we don't care for. Would love to have had fresh cut fries instead. But the serving size was large, with plenty to eat. Service was very pleasant. We would come back to try some of their other dishes."

"Love this place! My husband and I frequent the owner’s original location in Von Ormy (Route 35 Diner attached to the Shell on 35) and we were so excited to try this one closer to home! His other location is primarily Mexican food, but we can say with certainty that he’s good with seafood too! After a short 15 minute wait, my husband and I were seated and started with the calamari that also had some fried squash and carrots, all very good and crispy. I also was happy that our calamari didn’t have any tentacles in it, I won’t eat them (lol). I ordered the shrimp brochette, and they were delicious. Bacon was crispy, cheese was hot, and they were amazing. My husband had the special of the night which was a 12” NY strip with caramelized onions and mushrooms. I tried to get a picture of it when it arrived but he immediately dove in, and was not excited when I asked him to stop for a photo because it was so good. Steak was cooked exactly to his request, medium rare. The whole experience was very pleasant. Service was great, food was even better, just an all around wonderful experience!"