G2 Geogeske

"What a disappointment this place has become. Have been supporting since it first opened and have just seen a major decline in the quality, service and atmosphere. Prices went up, everything else doesn’t reflect. Had to ask for a server. Server just went through the motions. Was served the smallest portion I’ve ever seen and was told that’s the norm when I know it hasn’t been as I always order the same thing (tuna sandwich) and was undercooked. Lacked any flavor. “I’ll tell the cook”, but no other solution offered. For a Saturday night, the place only had 5 tables at 630-7pm. Probably won’t be going back to this place."

"Went for dinner and cocktails. It was surprisingly not busy for a weekend evening. Bartender was superb. We had a great dinner, tuna sashimi, filet and steak salad. My salad and beef medallions were delicious. Medallions cooked to a perfect medium rare and iceberg wedge with awesome homemade bleu cheese dressing. It was a little pricy but not outrageous by any means."

"The atmosphere is amazing. Food is somewhat overpriced, service is good. The atmosphere makes up for everything. Especially if it's windy, sitting outside is awesome."

"I really enjoyed a great meal there. It’s been a few years since I have been back and I was worried that it wouldn’t be the same. Truth be told - it was pretty close! The tortilla soup resembles that of the legendary Jaxxons restaurant and the salmon was cooked perfect!! The raspberry tea was actually better than before, and that house salad still hasn’t lost its charm! The Mac and cheese is cheesier than before which - for me wasn’t a plus, but then again I didn’t order the Mac and cheese ;). Give it a shot the place still holds true!"

"Good food, but service didn't match. Server forgot items we ordered. However, to make up for their mistakes they did give us a free apple dessert. Don't order the homemade apple thingie, Walmart makes better desserts."