Cocha

"Very cool and unique restaurant! They have so many interesting and quite unusual meals & drinks. All the staff is amazing, our server Leigh was a delight and she also shared tips for fine dining in New Orleans. We've had frittata with salad and miso salmon. Don't skip desserts! The chocolate sorbet is rich and savory."

"Cocha 445 N 6th St, Baton Rouge, LA 70802 Awesome food and awesome company! What else can I ask for? I do not usually go to downtown Baton Rouge just because. What I can say, though, is that it is totally worth it! From start to finish, everything was just that good! If you haven't yet, you gotta try this place out! 1. Cachapa: VENEZUELAN CORN CAKE (CHOICE OF : SLOW ROASTED PORK OR JACKFRUIT) CHEESE, CREMA, PICKLED RED ONION, ORGANIC SPICY MICROGREENS (GF, CAN BE MADE VG,V, DF) 2. Empanada: CHOICE OF : (2) BEEF WITH HOUSE GROUND TENDERLOIN & RIBEYE, CORN, BLACK BEANS, CHILE PEPPERS, CURRANTS OR (2) VEGAN WITH GREEN LENTILS, PALNTAINS, BLACK BEANS, ONIONS, CHILE PEPPERS, CURRANTS SERVED WITH CHIMICHURRI AND GUASACACA ( V,VG) 3. Grilled Spanish Octopus (my favorite): SOUS-VIDE AND GRILLED OCTOPUS, GRILLED CHORIZO BILBAO, WHITE BEAN PUREE, SALAD OF CASTELVETRANO OLIVES, CELERY, PRESERVED LEMON, ARUGULA, FINGERLING POTATOES, WHITE BEANS, CALABRAIN CHILI VINAIGRETTE (GF, DF) 4. Braised Pork Cheek: PORK BRAISED GRASS FED PORK CHECKS, RED CABBAGE, ORANGE & BEET GELEE, GOAT CHEESE CRUMBLES, APPLE CRISP. 5. Grilled Elk: HERD RAISED RACK OF ELK, SALAD OF ARUGULA, FETA CHEESE, STRAWBERRIES, BLACKBERRIES, WATERMELON RADISH, ROASTED CARROTS AND TURNIPS, JUNIPER VINAIGRETTE. BLACKBERRY PORT GASTRIQUE, TORCHED ROSEMARY , CREAMY POLENTA. 6. Ossk Bucco: TENDER VEAL SOUS-VIDE FOR 24 HOURS, SAFFRON RISOTTO, BLISTERED CHERRY TOMATOES, BROCCOLINI 7. Roasted Vegetables Lasagna (My favorite): ROASTED RED BELL PEPPER, ZUCCHINI, YELLOW SQUASH, EGGPLANT, FENNEL, MUSHROOMS, CONFIT TOMATOES, BASIL, HPOUSEMADE VEGAN RICOTTA, MOZZARELLA AND PARMESAN CHEESE ( V,VG, DF) 8. Vindaloo Curry: CAULIFLOWER, PEAS, CARROTS, GREEN BEANS, BROWN & RED. #Tonylameats #batonrougela #cocha #americanfood #cochabr"

"Our cousins brought us to this restaurant while we were in town and it was incredible! Everyone was very attentive from the moment we walked in. We came for lunch and we did not have reservations. They had outdoor seating but we ate inside. All the food and drinks came out in a timely manner. Our waiter was able to answer all of our questions about the menu to help us make the best choices on meals, we had children with us so that can be tough some times. Everything was perfect and when we come back in town we would definitely come back, but maybe next time for dinner."

"The atmosphere and service at Cocha was top tier. If you go, I suggest ordering the following items below. My server, Cleo, was amazing and did a great job. I started with a glass of Chardonnay and stuck to it the whole day."

"This was my favourite meal of my trip. Drove in from the town over and let me tell you it was a trip well worth it. To start to staff was amazing, super friendly and knowledgeable. Very attentive to anything we needed or any questions we had. And to top it off the food was perfect. Flavours were next level. So many different options including tonnes of veggie."