NoMI Kitchen
800 Michigan Avenue Seventh Floor, Chicago, IL 60611
Hours open
Monday:
6:30 AM - 11:00 PM
Tuesday:
6:30 AM - 11:00 PM
Wednesday:
6:30 AM - 11:00 PM
Thursday:
6:30 AM - 11:00 PM
Friday:
6:30 AM - 11:00 PM
Saturday:
7:00 AM - 11:00 PM
Sunday:
7:00 AM - 11:00 PM
Photos
Location & Phone number
Seventh Floor, 800 Michigan Ave, Chicago, IL 60611, United States
About the Business

NoMI Kitchen, located at 800 Michigan Avenue in Chicago, Illinois, is a top-notch restaurant offering modern twists on midwestern classics. Executive Chef Terence Zubieta and his culinary team expertly craft dishes using the finest local ingredients, all while providing stunning views of Chicago's Water Tower and Lake Michigan through floor-to-ceiling windows. The seasonal menu is complemented by a selection of craft cocktails and wines.
In addition to the exceptional dining experience, NoMI Kitchen also offers private event spaces on the 7th floor with breathtaking views of Lake Michigan. The restaurant is part of Park Hyatt Chicago, a luxury hotel that provides a residential oasis with views of the lake and city, world-class architecture, and custom local artwork.
NoMI Kitchen is open Monday to Friday from 11:00 am to 11:00 pm, and Saturday to Sunday from 10:00 am to 11:00 pm. Come and savor the culinary artistry and ambiance at NoMI Kitchen for a memorable dining experience in the heart of Chicago.
Reviews
"A solid 4 out of 5 for me. I went for 2024 Restaurant Week lunch. The food for me was good, not wow, but good. I got the feeling that they weren't shelling out their most esteemed dishes for a $25 RW lunch, which is fair. I'd return to try some of the other dishes. The space is beautiful and the view by the large windows is very pretty. Casual/business casual dress is fine though it feels upscale on the inside given its location inside the hotel. There were 2 options for courses 1 and 2 so we ordered everything. We started with the prawn fritters and the nduja salami flatbread. The flatbread took it for me. It was pretty good and I'd order it again. It's big enough for 2 people to be able to try a good portion. The prawn fritters were a miss for me. They were okay, but had a taste almost reminiscent of tobacco smoke? Maybe that's just me, but they weren't my favorite. Main course was the halibut with lentils and the steak sandwich. Oh that sandwich ATE. It was so good. I would return just for the sandwich. It's pretty filling with the fries and I would highly recommend. I liken the halibut to the prawn fritters. It was just.. good. Nothing special in my opinion. But try for yourself! The halibut + the steak sandwich alone was $70 à la carte, so for $25 (dessert included), I wasn't really complaining. Definitely a great restaurant week deal. The dessert, again, was okay. I'd want to try their other desserts before I ordered this again. Overall, a good meal! Not my favorite meal I've ever had, but still pretty good. I'd recommend for a cute date or a nicer occasion. I'd love to try the dinner eventually. Our server was Richie, very kind. Pay him more!!!! And give more money to whoever was walking around with the beautiful brooch on her blazer. So cute! All the staff from start to finish were super nice. PAY RAISES ARE IN ORDER!!!"
"Incredibly beautiful restaurant. A friend of mine and I tried their restaurant week menu and were so impressed. We sat by the windows - amazing winter views. The decor is very classy. The restaurant week menu was amazing. Limited vegetarian options but we loved everything. The cocktails were great. The service was second to none. Very professional and yet personable. We had an amazing time and recommend NoMI highly!"
"This one hurt. We made dinner reservations and it does not state that the main dining area 'Kitchen' is closed on Sundays and you can only dine in the bar area. With the reservation they had no real tables open and we sat at the sushi bar, not a big deal. The host was darling and really tried to accommodate us, asking if we wanted to move. I appreciated her consideration, but we stayed put. The vibe is cool & the views are great. They need to do a better job on disclaimers what's open when. Now, my food was awful. I ordered the Cavatelli with shrimp and it was more salt than anything. I mean so salty I couldn't finish it, drink, and still taste salt the next day. My husband ordered the sirloin (probably a 6 oz), which he loved. It looked like it was cooked nicely and he said very tender. One dish was good, one dish was inedible. This should not occur at any price point. For drinks, he ordered a chocolate martini and I opted for the sangria. It was ok. Staff were all lovely but it is not a place I'd return, despite the rave reviews. There's just too many good restaurants in Chicago to go to for a better experience."
"Service and atmosphere is great, sitting by the window. Food is nothing special, many restaurants on Magnificent Miles can offer better. The table is really small for 4 guests, cannot even put our dishes properly on it. This is definitely negatively affect the enjoyment of the dinner."
"We had breakfast four times at NoMI Kitchen and ate once in the lounge for dinner during our stay at the Park Hyatt. This restaurant is absolutely beautiful, the views are amazing. Both the food and service were outstanding on all five occasions as well. This is a must visit restaurant for the views, food, service, and atmosphere. We highly recommend this establishment!"
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