Takibi
6803 North Sheridan Road, Chicago, IL 60626
Hours open
Monday:
4:30 PM - 9:00 PM
Tuesday:
11:30 AM - 9:00 PM
Wednesday:
11:30 AM - 9:00 PM
Thursday:
11:30 AM - 9:00 PM
Friday:
11:30 AM - 9:00 PM
Saturday:
11:30 AM - 9:00 PM
Sunday:
Closed
Photos
Location & Phone number
6803 N Sheridan Rd, Chicago, IL 60626, United States
About the Business
Takibi is a cozy and inviting restaurant located at 6803 North Sheridan Road in Chicago, Illinois. Specializing in delicious Japanese cuisine, Takibi offers a unique dining experience that combines traditional flavors with modern twists. Guests can enjoy a variety of sushi, sashimi, ramen, and other Japanese dishes in a warm and welcoming atmosphere. Whether you're looking for a quick lunch or a leisurely dinner, Takibi is the perfect spot to satisfy your cravings for authentic Japanese cuisine. Come and experience the flavors of Japan at Takibi today!
Reviews
"My favorite restaurant and Sushi in Rogers Park! The owner/chef who is always there is a delight! He always greets us with a smile and is very polite. The food is amazing and there are many unique options on the menu! I tried the Lion Roll tonight and it was delicious. They have some new decor now and the place is very cozy. The art on the wall is super cool too! Always a great experience and I am already excited to return 10/10"
"I found this new place (maybe a new owner), and I am glad I did. It's a small and quiet place. I found out that the owner is an artist and has drawings that he drew displayed on the wall. This explains how his carefully prepared dishes are delicious and artistic. Highly recommend."
"This restaurant is relatively new, but it's a gem of a sushi joint. The service was warm and friendly, the decor is wonderful (the wall art apparently created by the owner/sushi chef). And the food? It's absolutely to-die-for and exquisite and amazingly prepared. The taste of the sashimi was fresh and still on my mind after a couple weeks, it's that good. One more thing that meant a lot to me: the soy sauce bugged me, because it was better than the soy sauce I'm used to. There was something extra about it. I asked the chef and I was right. The chef makes his own soy sauce. He refused to tell me how he made it, but he did say "Kelp is one of my secret ingredients." Definitely one of the best sushi experiences I've been blessed to have."
"Takibi is a restaurant that delivers on flavor. Every dish I had was delicious. The Garlic Edamame is the best I have ever had, sweet and savory. You must try the Fried Oyster appetizer, the Yuzu Ponzu sauce and Chili Mayo are also delicious. The ramen broth is flavorful and rich in flavor with large slices of pork belly. I also love that the restaurant is BYOB! Takibi is a high quality restaurant, you will have a fantastic meal and experience here. 5 Stars!!!"
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