The Parthenon Restaurant
1482 West 86th Street, Indianapolis, IN 46260
Hours open
Monday:
11:00 AM - 9:00 PM
Tuesday:
11:00 AM - 9:00 PM
Wednesday:
11:00 AM - 9:00 PM
Thursday:
11:00 AM - 9:00 PM
Friday:
11:00 AM - 9:00 PM
Saturday:
11:00 AM - 9:00 PM
Sunday:
Closed
Photos
Location & Phone number
About the Business
The Parthenon Restaurant, located at 1482 West 86th Street in Indianapolis, Indiana, is a charming and authentic Greek eatery that offers a taste of the Mediterranean right in the heart of the United States. With a warm and inviting atmosphere, guests can enjoy a wide variety of traditional Greek dishes made with fresh, high-quality ingredients. From savory souvlaki to flavorful gyros, every meal at The Parthenon is a culinary delight. Whether you're looking for a casual lunch or a special dinner out, this restaurant is the perfect spot to satisfy your cravings for delicious Greek cuisine. Come experience the flavors of Greece at The Parthenon Restaurant!
Reviews
"I was very hungry and excited for gyros when I saw this place. Nice interior and smells wonderful Food was disappointing and very lackluster. Gyro meat had good flavor, but was barely more than lukewarm Gyro sandwich itself was small and pita was tough and chewy. Salad that came with the gyro was lettuce and a few pieces of tomato, with no dressing. Tzatziki sauce was good enough but made with sour cream instead of proper yogurt. Fries were delicious, but again the portion was very small. Service was pretty bad. Only one other table when we came in and we waited 10min for our drink order. Food came out in good time, but after we were done, we waited another 20min for our check. By this time the restaurant was empty except for us, so it wasn’t like they were busy. I hear they are on the decline. I can see why. Won’t be back."
"Owners much be having a rough time. I was charged $6-7.00 for a very small cup of orzo soup. I think I counted literally 5 pieces of orzo and some other pasta meals. Orzo is supposed to healthier and the other pasta added was definitely not the best time. However, my point was I literally paid for orzo soup. I also ordered Baklava and they said it was made on site. This place is not using the actual ingredients but plain sugar and not even quality. It wasn’t bad but it definitely could have been better. Lastly, for the fact that I paid over $20 for the pieces I bought I felt like I was at the airport and paid a lot of money for very minimal and not so good or filling food."
"What a gem!!! A friend and I stopped in after leaving the hospital, where her son is recovering from a motorcycle accident. We googled restaurants and saw The Parthenon had 4 stars and chose to go there. Great experience. I had the grilled chicken pita meal that cane with fries and a small salad. Amazing. I am definitely going back as often as I am in the area."
"I’m a little disappointed. I am not to sure if it’s on the decline or upswing but based on the reviews, I’m assuming decline. I also hate not showing love to my local owned and operated business. Staff was friendly enough, a little disorganized, only two tables, and two on to go. One server/host, seems like he may be helping family or something. The food was just okay. The saganaki looked good, just not cook through. Lemonade was okay, both my wife and my cup was not well cleaned. I didn’t care just drank it. Hummus was okay, needed garlic or seasoning. Gyro meat was good, but lacked quantity. Taziki sauce was runny but good. Fries are good but didn’t come here for fries. Place was a little rundown, aged, and dark. I will try it again, in the near future."
"This was my first time dining in. I've had their food delivered a couple times and it was always yummy so I was confident that it would be amazing in store. I really like the vibe they set in there. We ordered apps but they brought every thing out at the same time with the exception of the salad that came with the meal. We split the Gyro platter with was more than enough for two. We also ordered the Greek fries and two spanakopitas. Just as I hoped everything was hot and tasty. My only criticism is that I live there to be a little more texture around the edges of my gyro meat. I will be returning!"
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