West 82 Bar And Grill 9301 West Fort Island Trail, Crystal River, FL 34429
About the Business
West 82° Bar & Grill is a vibrant establishment located at 9301 West Fort Island Trail in Crystal River, Florida. From sunrise to sunset, guests can enjoy a menu filled with fresh seafood and local ingredients while taking in stunning views of Florida wildlife and water canals from the bright veranda space.
Specializing in flavors harvested right from the source, West 82° offers a unique dining experience where guests can even have their own catch cooked by the talented Chef Maria Hilton. The restaurant also features weekly specials such as Tequila Tuesday and Wine Wednesday, as well as seasonal menu selections showcasing Florida flair.
Whether you're in the mood for crispy gator bites, shrimp and grits, or a savory chowder made with regional ingredients, West 82° Bar & Grill has something for every palate. The casual upscale ambiance makes it the perfect spot for breakfast, lunch, dinner, or drinks.
Connected to the lobby at Plantation on Crystal River, the bar at West 82° provides a classic indoor space for guests to unwind with a glass of wine or a cocktail paired with light bites. With picturesque views of palm trees and canals leading out to Kings Bay, guests can enjoy their meal while taking in the natural landscapes through tall glass windows.
Whether you're looking to try something new from the weekly features or cook your own catch for a family-style dinner, West 82° Bar & Grill offers a delightful culinary experience in a beautiful setting.
Photos
Location & Phone number
9301 W Fort Island Trail, Crystal River, FL 34429, United States
Reviews
"Very polite people. They cooked our catch from our fishing tour that day. It was well prepared. Place is very clean."
"We took family to their Thanksgiving Buffet and were very dissapointed. Nearly all of the selections were cold. For a buffet, the selection was average. The only thing worthy of positive comment was the shrimp. For the price it was quite the let down. Lesson learned. Not again."
"Lunch was good, grouper sandwich and a pound of peel and eat shrimp. Our server Tyler was great! ***Sadly our dinner was AWFUL! The gator bites were so chewy and soaked in grease. Never had bad gator bites before. The Kings Seafood platter was also dripping in grease I mean grease all over the plate. We tried the crab cakes ugghh not too greasy, however they were loaded with salt!!!! Like a shaker of salt, just not edible! The scalloped potatoes were good. But it was a $36.00 entree. The prices at this restaurant are that of a Classy more elegant restaurant and it's anything but. Our server Marissa was extremely helpful at handling all the issues. If not for ther two servers I would of given one star. I cannot recommend this restaurant or the Hotel."
"Easter 2023.. Oh my! We had the Easter buffet and it was out of this world delicious. Barbara waited on us and she was like a beacon light in the fog of people. She waited on us with a beautiful smile and wonderful personality and never missed a beat. Robert would take out empty dishes promptly and kept everything moving swiftly. This is a wonderful place to have an Easter buffet. They had everything you want including a drink for a set price. The manager's name was Nathan and he took her reservation a couple of months ago. He was pleasant. The whole experience was everything that we could possibly hope for. Thank you very much."
"We stayed at the Plantation two nights, enjoyed dinner and breakfast at West 82. Breakfast is an all you can eat buffet, great selection of everything from cereal and yoghurt to eggs, sausage, bacon, and sausage gravy biscuits. Very tasty. Dinner was steak for me and a seafood platter for my wife. Well prepared, very good. Breakfast was $15.99 each, dinner with drinks was $120 before tip. Beautiful dining room and super friendly staff."
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