Guide > Restaurant in Georgia > Restaurant in Chamblee > Old Brick Pit Barbeque

Old Brick Pit Barbeque

4805 Peachtree Road, Chamblee, GA 30341

● Open
4.4 912
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Hours open
Photos
Location & Phone number
About Us
Reviews
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Hours open

Monday:

11:00 AM - 8:00 PM

Tuesday:

11:00 AM - 8:00 PM

Wednesday:

11:00 AM - 8:00 PM

Thursday:

11:00 AM - 8:00 PM

Friday:

11:00 AM - 8:00 PM

Saturday:

11:00 AM - 8:00 PM

Sunday:

Closed

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Photos

  • Photo of Old Brick Pit Barbeque - Peachtree Road, Chamblee, Georgia, United States
  • Photo of Old Brick Pit Barbeque - Peachtree Road, Chamblee, Georgia, United States
  • Photo of Old Brick Pit Barbeque - Peachtree Road, Chamblee, Georgia, United States
  • Photo of Old Brick Pit Barbeque - Peachtree Road, Chamblee, Georgia, United States
  • Photo of Old Brick Pit Barbeque - Peachtree Road, Chamblee, Georgia, United States
  • Photo of Old Brick Pit Barbeque - Peachtree Road, Chamblee, Georgia, United States
  • Photo of Old Brick Pit Barbeque - Peachtree Road, Chamblee, Georgia, United States
  • Photo of Old Brick Pit Barbeque - Peachtree Road, Chamblee, Georgia, United States
  • Photo of Old Brick Pit Barbeque - Peachtree Road, Chamblee, Georgia, United States
  • Photo of Old Brick Pit Barbeque - Peachtree Road, Chamblee, Georgia, United States
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Location & Phone number

4805 Peachtree Rd, Chamblee, GA 30341, United States
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About the Business

Old Brick Pit Barbeque

Old Brick Pit Barbeque is a beloved institution located at 4805 Peachtree Road in Chamblee, Georgia. Specializing in traditional barbecue cooked in their original brick pit over hickory wood, this restaurant has been serving up delicious dishes for over 40 years. Customers rave about the succulent ribs, vinegar-based BBQ sauce, and mouth-watering Brunswick Stew. The friendly staff and cozy atmosphere make it a must-visit spot for BBQ lovers in Atlanta. Whether you're craving pulled pork, ribs, or their famous banana pudding, Old Brick Pit Barbeque has something for everyone. With catering services available for special occasions, this restaurant is the perfect place to satisfy your barbecue cravings. Don't feel like cooking? Order now and experience the delicious flavors of Old Brick Pit Barbeque today!

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Reviews

New Review
Rating (required):
GWS GWS:
5

"Amazing BBQ, especially the ribs! Staff was really welcoming. Met the owner Charles and he was very pleasant as well. This place really values their customers and takes great pride in what they do! Will definitely return more than once."

1 year ago
Anita Hawkins:
1

"1/2 slab of boiled/grilled over sauced ribs was horrible. Let’s not mention the over priced sample of diabetic collard greens. Greens NEVER, under any circumstance call for sugar. Sauce on meat should always be optional and the fact that it’s put on before it’s baked means that the seasoning that should be in the meat is lacking."

1 year ago
Bob Harris:
5

"Good, old school barbecue place. I had a pork plate with slaw and collards. The pork was pulled, very tender and tasty. The vinegar based sauce had a little too much of a sweet flavor for me. The collards and slaw were both very good."

1 year ago
Emily Noto:
5

"I loved this place! The first thing that hits you is the smell of the smoker out back. AMAZING. The next is the prices that you cannot beat. It’s probably the cheapest I’ve seen, best bang for your buck. The pulled pork sandwich and the vinegar based bbq sauce was INCREDIBLE. The macaroni and cheese was perfect, and the collard greens were so good I could have DRANK the juice. This is one of the best BBQ places I’ve been to and the closest to some of my favorites in Nashville. The atmosphere is low key and we chose to sit outside. It was hopping on a Monday at 12 pm, and service was so quick. I want to say that it took less than 5 minutes to get my tray of food from when I arrived. Good rock music from the speakers and great sweet tea. Looking forward to the next time I can go back!"

1 year ago
Ryan F:
4

"Excellent service in a well kept space. The economical price of a meal here makes it worth multiple visits. The pulled pork sandwich was good. The pork itself was very tender and seasoned nicely. The bun I feel could improve as it isn't up to the task of holding all of the juices and sauce. The barbecue sauce is nice and vinegar-y with flavors of paprika, onion and a bit of spiciness. The coleslaw is excellent. Overall I had a very pleasant experience."

1 year ago
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