Guide > Restaurant in Alabama > Restaurant in Headland > The Grille and Oyster Bar

The Grille and Oyster Bar

16352 U.S. 431, Headland, AL 36345

● Open
4.6 409
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Hours open
Photos
Location & Phone number
About Us
Reviews
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Hours open

Monday:

Closed

Tuesday:

10:30 AM - 9:00 PM

Wednesday:

10:30 AM - 9:00 PM

Thursday:

10:30 AM - 9:00 PM

Friday:

10:30 AM - 9:00 PM

Saturday:

10:30 AM - 9:00 PM

Sunday:

Closed

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Photos

  • Photo of The Grille and Oyster Bar - U.S. 431, Headland, Alabama, United States
  • Photo of The Grille and Oyster Bar - U.S. 431, Headland, Alabama, United States
  • Photo of The Grille and Oyster Bar - U.S. 431, Headland, Alabama, United States
  • Photo of The Grille and Oyster Bar - U.S. 431, Headland, Alabama, United States
  • Photo of The Grille and Oyster Bar - U.S. 431, Headland, Alabama, United States
  • Photo of The Grille and Oyster Bar - U.S. 431, Headland, Alabama, United States
  • Photo of The Grille and Oyster Bar - U.S. 431, Headland, Alabama, United States
  • Photo of The Grille and Oyster Bar - U.S. 431, Headland, Alabama, United States
  • Photo of The Grille and Oyster Bar - U.S. 431, Headland, Alabama, United States
  • Photo of The Grille and Oyster Bar - U.S. 431, Headland, Alabama, United States
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Location & Phone number

16352 US-431, Headland, AL 36345, United States
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About the Business

The Grille and Oyster Bar is a charming restaurant located at 16352 U.S. 431 in Headland, Alabama. This establishment offers a delightful dining experience with a menu featuring a variety of delicious dishes, including fresh oysters and grilled specialties. The cozy atmosphere and attentive service make it the perfect spot for a casual meal or a special occasion. Whether you're looking for a satisfying lunch or a memorable dinner, The Grille and Oyster Bar is sure to please your taste buds. Visit us today and indulge in a culinary delight unlike any other.

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Reviews

New Review
Rating (required):
Dave E.:
4

"When I entered the building the first thing I saw was a lot of blank stares from many many tables. Then I started looking around and I see that it's full of local people but they don't have any meals and they are drastically waiting on them. And it was super quiet in there. No music no talking everybody seem to be waiting for something to eat. We sat down and open table and ordered our drinks. Then we ordered an appetizer which did not take long to come out. Also after that was delivered we ordered our lunch. Again it really did not take that long. So I'm not sure what all the blank stares were for. Two of us had the barbecue sandwich from one head the fried shrimp. The shrimp were excellent but the barbecue pork sandwich tasted like oven baked. It was okay to eat though. Sweet potato fries were good, french fries were also good. This is a fairly big place to sit down and eat at, but while I was there I only witnessed one server for the entire establishment. She worked her butt off and deserve everything she got. I was just in the mood to stop in for some barbecue and thought this place was it but maybe not. I will say though they have the freshest oysters around this area. I see they shuck them in front of you at the bar. They are probably a very good seafood place to go. I won't hold it against them on the barbecue."

1 year ago
Crystal Santoria:
5

"Had the oysters and the fried catfish (not pictured). The oysters were huge, cold, and salty. Perfection... The catfish was flakey and juicy dipped in mustard. The restaurant was small but I loved the food."

1 year ago
fulton hester:
5

"Awesome food, amazing service, and great atmosphere!!"

1 year ago
Trey Glass:
1

"If I could I would leave zero stars. This place is absolutely awful. Stopped in for a quick bite this afternoon (6/22) on my way through Headland. I ordered the tender basket w/ fries and a drink. $14.12 was the total. Whoever was back there cooking needs cooking lessons. Absolutely no seasoning on the tenders or fries and what I got was definitely not worth $14. See attached pictures. The young lady who served me was polite enough but other than that, I have nothing positive to say about this experience. I like to give a place at least two tries so I’ll give them a try again and maybe they’ll change my mind. If you have $14 to blow, this is where you’ll do it."

1 year ago
jnorman252:
5

"I had the frog legs and they were great. Of all the places that I’ve eaten frog legs I would rate them at about a 9 out of 10! The waitresses and service was great and so was the atmosphere! I would definitely eat there again when I come down from Tennessee!"

almost 2 years ago
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