Sushi Aoki-Omakase in Fort Lee

"Such a unique experience! The food was amazing and you can really taste the quality. We came here for a family dinner and we were all so amazed with every piece that came out. And just when we thought this couldn't end any better, they hit us with desert! 10/10 will come again ❤️"

"Authentic intimate BYOB omakase experience. High quality sushi from Japan. Really easy to make a reservation over the phone. Cons : would love to have seen a written out menu of everything , it would of helped with the language barrier. Also, high end reusable chop sticks would of been better for this experience instead of the cheap wooden chop sticks that you get with to-go orders. I also would have liked to have gotten more soy sauce, wasabi, and ginger with our courses. We got it served during the first course and then it was taken away. We didn’t have any during the rest of the 15 courses."

"Pros: Authentic omakase experience without having to go to NYC; Japanese master with all fish from Japan. Very cozy; the whole restaurant is just the sushi bar with ten seats. Personalized attention, get to see all dishes prepared. Real wasabi. Impeccably fresh fish. Best piece of bluefin tuna I've ever had, along with a type of Japanese white fish I've never had before that was amazing. Spectacular uni, excellent toro. Best sashimi appetizer I"ve ever had. Cons: Too much of the sushi was not special, i.e., fluke, mackerel, sea bass. Though all were exceptionally good, they were still flue, mackerel, and sea bass...not the top-tier fish you would expect for $150. Appetizers were good but not particularly special."

"I've been here several times already. It's my go-to for omakase sushi. The sushi itself is great, and the dishes vary depending on what's fresh. But the best part of the whole experience is the personal attention you get from the owner. And it really is a sushi experience, rather than just a sushi meal. It's BYOB so you can bring your own bottle. Be on time, because everyone is served the same items at the same time. Worth a drive."

"This place is tucked away in the back alley of Fort Lee. It's a small place with 8 seats. Very intimate settings for a BYOB meal. You'll see the chef prepare the food in front of you. The ingredients are top notch. Fresh, solid Omakase. Nice to have this in NJ and easy to get to."