Sister's Island Cuisine

"I was shocked. The waitress was pleasant and had patients. The food was a variety. They didn't spare on the authentic ingredients. Nothing was dried up on the counter. Whomsoever they hire as a cook is doing a great job. When Mario left the went down hill. Now it's back. The food was properly cooked abd delicious. I was literally shock. It's better than the Jamaica Restaurant across from Shop rite."

"The food here is great. The service is average, and the atmosphere is relaxed. The portions are generous & the oxtail falls off the bone."

"Curry chicken & oxtail is pretty good. Red pea chicken soup was probably the worse I’ve ever had, it was watery , no flavor, and no dumplings. The beef patty was soft like a microwaveable patty .. I need crunchy !"

"First time I had their food the Oxtail was excellent. Second time you could tell they struggled to keep up the good consistency with it. Third time I was extremely dissatisfied which happened to be my last. My wife picked up some large Oxtail dinners and to our surprise the bill was astronomical. $60 plus for two large oxtail plates and a large Stew chicken. Well let’s just say they put plenty of bones with little to no meat in both plates of oxtail. Not enough in two plates for an actual large plate. I’ve eaten at plenty of Jamaican spots so I know what is a decent portion, then the meat that was there wasn’t trimmed properly where there was so much fat on it still I felt like they didn’t trim it at all. Then there was a river of grease at the bottom of my rice that flowed back and forth like a water current. Very poor oil portions and fat trimming. We both felt sick after trying to eat around all the bones, oil and fat. Rice wasn’t that good either but passable at best. The meat and gravy I did eat had good flavor but in the end we felt like we waisted our money just to feel sick afterwards. I wish I had taken the photo of the food b4 I cleared the plate. I’m just done wit dem."