PassionFish Reston

"Came here for an anniversary dinner eith my wife and wow did they really deliver! Everything about the meal was spectacular but the food and the service really stood out. Our waiter, Eren, was really attentive and constantly followed up with us throughout the night to make sure we were OK. Particularly when our entrees were taking a little longer than expected he continued to check in with us and reassure us that he hadn't forgotten about us. Honestly might have been the best service I've ever experienced at a restaurant. I mentioned when I booked my reservation that it was for my anniversary dinner and they gave us custom "happy anniversary" menu's which was a nice touch. Food was amazing too! We had 2 different sushi rolls and fried calamari for appetizers, sushi tasted super fresh and the flavors were great. The fried calamari was perfect too, not too oily with the perfect amount of breading. For entrees I had the seafood moqueca and my wife had the tandoori salmon. Both dishes were great, super flavorful and generous portion sizes. They gave us a complimentary desert for our anniversary which was much appreciated. All in all an amazing experience and I'll definitely be back whether I'm celebrating a special occasion or not."

"We were here Friday and always a great time! We like to sit at the bar for lunch and happy hour! Wonderful prices on food and drinks for happy hour ! Service was also great , and always fun overall."

"Happy hour is always fun here. It’s a great vibe. We usually sit at the bar . Everything is good on the menu - especially the sushi. But you won’t be disappointed yes with the appetizers. As for drinks, cocktails are always done well with reasonable pours."

"Delightful experience and wonderful food. I highly recommend the crab cakes. They were delicious. The sauce served with them was a nice touch. Everything ordered was very good. Service was good. It’s definitely a slower paced dining experience rather than a fast eat and go meal. The walk back to the hotel was pretty. I really love the area. I don’t think you’d be disappointed in a visit! Must try"

"I came here a few days ago for lunch and later on for brunch during restaurant week. I’ve never been here before, but I always wanted to. So, I figured this would be a great time to try it out. I didn’t really care for the appetizer, but the entrée and dessert was spectacular! I definitely plan on coming here again. Once restaurant week is over. The only negative I would say is how long my experience took from start to finish. I was there for two hours, which I don’t feel was necessary. People that came in before me had already left before I did. I tried other restaurants within the town center during washout week, and I would be in an out in about an hour. Additionally, as I checked in at the counter, when I initially came in, the hostess that brought me to my sea, informed me that she would come back around asking for license plate information for parking validation. She never came around and I stopped by the front podium on my way out, asking her about validation and she kind of brushed it off saying the first hours free and they validate up to three hours, so I should be good. As someone that doesn’t frequent the town center often or someone coming in from out of town, collecting parking validation, information should be a priority. When people are done eating, they typically just want to be able to leave or get back to work or whatever it is it may be. Having to stop by the podium was an extra task that wasn’t needed or necessary if the hostess would’ve collected the information when she said she would."