Morse's Sauerkraut
3856 Washington Road, Waldoboro, ME 04572
Hours open
Monday:
Closed
Tuesday:
10:00 AM - 4:00 PM
Wednesday:
10:00 AM - 4:00 PM
Thursday:
10:00 AM - 4:00 PM
Friday:
10:00 AM - 4:00 PM
Saturday:
10:00 AM - 4:00 PM
Sunday:
Closed
Photos
Location & Phone number
About the Business

Morse's Sauerkraut is a beloved food institution located at 3856 Washington Road in Waldoboro, Maine. This quaint store specializes in all things sauerkraut, offering a variety of homemade and locally sourced options for customers to enjoy. From traditional kraut to unique flavors, Morse's Sauerkraut is a go-to destination for anyone looking to add a tangy twist to their meals. In addition to their signature product, the store also offers a selection of other grocery items and local goods. Visit Morse's Sauerkraut for a taste of Maine's finest fermented foods.
Reviews
"An array of delicious meats and cheeses as well as other delicacies from abroad."
"Unique shop with delicious specialty items including marzipan, white wines, and a broad range of spices. Very friendly service as well, especially Ella at the front desk, in helping find some items. Will definitely be back soon!"
"The deli is delicious with a great variety (my husband and I had some Gouda and pepperoni). The market has a lot to choose from and the staff was incredibly friendly and helpful. Highly recommend!"
"This unassuming building holds the most incredible collection of European specialty items!! Predominantly German..but French and Italian are represented too! Jams, oils, candies and sodas, a cheese and meat counter (they are quick to let you try before you buy!) and if course- their famous made there sour kraut and pickles!!! You can spend hours there poking around! Lovely people working there too!!"
"Morse’s Sauerkraut is located in the middle of farm country in Waldoboro, in an unassuming roadside building, but the moment you walk in, you have entered a gourmet import store and restaurant. Morse’s has been making their own sauerkraut and pickles for more than 100 years, and I’m not sure how long the shop has been open. They have a large and interesting variety of cheese, and they are enthusiastic about answering questions and providing samples. I always learn something when I stop in. In the sausage/deli cooler, they have German, Hungarian and Pork sausages, as well as imported hams, smoked pork, and other charcuterie. The rest of the shop is devoted to imported products and ingredients, mostly German, and a huge selection of chocolates. We always stop by for our holiday candy for stockings and gifts."
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