A’DO’RE’ fritto 5 Chalk Farm Road, London NW1 8AA

"We stumbled upon this place by accident with our little dog and had a really amazing meal and night! We have recently returned from holidaying in Naples, where we first discovered the pizza fritta, and were absolutely delighted to find this restaurant. The food was utterly delicious, great service and I can’t recommend the limoncello spritz enough :)"

"What a nice surprise! We ate at A’do’re’ since we were looking for a fried pizza in London and we discovered much more. This pearl located in Camdem market can easily go unnoticed due to the multitude of food places in this area. A’do’re offers a very authentic Neapolitan menu from starters to desserts. The traditional cuoppo is a mix of fried starters to enjoy your time while waiting for your pizza. The fried pizza is delicious inside and the fried dough is perfectly cooked and surprisingly light to digest. The oven pizzas are also perfectly made following the Neapolitan style and tasty ingredients. Highly recommended their delicious espresso to match a traditional dessert. On the desert list you can find the traditional babas, pastiera cake and more depending on the day. Highly recommended for a traditional Neapolitan food experience"

"This place is amazing! It's in the new buildings with a host of other eateries. All of the eateries look good, but this looked exceptional! We called in for 2 pizxas that you can watch being made a fired! The oven is so hot they are cooked in less that 90 seconds! It's brilliant pizza, and the staff are really friendly. Defiantly worth a visit."

"Tried this place both as take away and eat in! the Frittura is tasty and light at the same time and generous portion, was expecting some kind of heavy batter however pleasantly surprised! Pizza is quite spongy and very thin topped with prime ingredients! everything for a very reasonable price for London! Definitely recommended! Looking forward to give a try to the Pizza fritta!"

"Pretty amazing authentic neapolitan food served here. We really loved the Cuoppo Misto and the Pizza Fritta, they were both excellent! They ran out of the dessert we wanted so the chef went above and beyond and improvised something for us and it was delicious! They also serve some really good craft beers. Staff was very nice as well. We can't wait to go back for more!"