TOP 30 Wisconsin cheesemaking traditions in Wisconsin
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Carr Valley Cheese
Carr Valley Cheese is a renowned food store located at 1675 Lincoln Avenue in Fennimore, Wisconsin. Known for their award-winning cheeses, Carr Valley offers a wide selection of artisanal cheeses made from the finest ingredients. Visitors can sample and purchase a variety of cheeses, from traditional cheddars to unique flavored options. The store also offers cheese curds, spreads, and other gourmet products. With a rich history dating back to 1902, Carr Valley Cheese is a must-visit destination for cheese lovers in the United States.
Old Country Cheese
Old Country Cheese is a charming food store located in Cashton, Wisconsin. Situated at S502 County Road D, this institution is a must-visit for cheese lovers. Here, you can find a wide variety of handcrafted cheeses made using traditional methods passed down through generations. From aged cheddars to creamy bries, Old Country Cheese offers a delectable selection that will satisfy any palate. Whether you're a local resident or just passing through, be sure to stop by and sample some of the finest cheeses that Wisconsin has to offer.
BelGioioso Cheese Inc - Langes Corners plant
BelGioioso Cheese Inc - Langes Corners plant is a renowned cheese manufacturing facility located in Denmark, Wisconsin. Known for their high-quality cheeses, BelGioioso Cheese Inc produces a wide variety of artisanal cheeses using traditional Italian methods. The Langes Corners plant is where the magic happens, with a team of skilled cheesemakers crafting delicious cheeses that are loved by customers all over the United States. Visitors to the plant can witness the cheese-making process firsthand and even sample some of the delectable cheeses produced on site. With a commitment to excellence and a passion for creating exceptional cheeses, BelGioioso Cheese Inc - Langes Corners plant is a must-visit destination for cheese lovers.
Co-Jack Cheese by Carr Valley
Co-Jack Cheese by Carr Valley is a renowned institution located in La Valle, Wisconsin, offering a wide variety of delicious, award-winning cheeses. As part of Carr Valley Cheese, one of America's finest specialty cheese plants, Co-Jack Cheese prides itself on its expertly crafted cheeses made from fresh milk sourced from local dairy farms. Owned by fourth-generation owner Sid Cook, a certified Master Cheesemaker, Carr Valley Cheese has a long-standing tradition of excellence in cheesemaking. With over 100 delicious cheese varieties, including unique American Originals like Cocoa Cardona and Gran Canaria, Carr Valley cheeses have received over 400 top awards in U.S. and international competitions in the past five years alone.
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