TOP 10 Culinary travel experiences in Vancouver, Washington

Turtle Island Holidays is a luxurious private island resort located in the heart of the Yasawa archipelago in Fiji. With only 14 couples at a time, guests can enjoy pure indulgence, relaxation, and romance in a tranquil and intimate setting. The resort has been recognized as Fiji's top resort by Conde Nast Traveler in 2022, and is dedicated to honoring Fijian heritage and preserving the environment. Guests can stay in one of the 14 spacious villas, each designed in harmony with nature and offering stunning views of the Blue Lagoon. The resort offers a range of all-inclusive activities, including snorkeling, fishing, scuba diving, horseback riding, and Fijian-inspired massages. Guests can also enjoy delicious meals, fine wines, and cocktails in unique dining locations, such as seaside breakfasts and romantic moonlit dinners on a floating pontoon.

Class Cooking is a premier institution located at 110 East 15th Street in Vancouver, Washington, United States. Specializing in small group hands-on gourmet cooking classes, event planning, and catering services, Class Cooking offers a unique culinary experience for food enthusiasts. Situated adjacent to the Burnt Bridge Cellars winery in downtown Vancouver, Class Cooking serves the greater Portland, Oregon, Vancouver area. At Class Cooking, you can explore dishes inspired by our travels in Chile, such as Ceviche with Leche de Tigre, Pastel de Choclo, Chocolate Alfajores, and Spanish Paella with a variety of ingredients. Join us for a culinary journey and learn how to prepare these delicious dishes in a fun and interactive setting. Experience the flavors of Chile right here in Vancouver, Washington, at Class Cooking.