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TOP 30 Traditional greek meals in Herndon, VA
3 results found
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Kabobi By The Helmand
Kabobi By The Helmand is a vibrant and inviting restaurant located in Herndon, Virginia. This establishment offers a unique fusion of Afghan and Mediterranean cuisine, specializing in delicious kabobs and other traditional dishes. The cozy atmosphere and friendly staff make it the perfect spot for a casual meal or a night out with friends. With its convenient location at 2321A Dulles Station Boulevard, Kabobi By The Helmand is a must-visit destination for food lovers in the area. Whether you're craving flavorful kabobs or looking to explore new culinary delights, this restaurant has something for everyone.
Moby Dick House of Kabob
Moby Dick House of Kabob is a popular restaurant located in Herndon, Virginia, United States. Featured on Channel 9's "Great Day Washington," we are known for our delicious kabobs and authentic Persian cuisine. Our CEO, Ned Daryoush, and COO, Alex Momeni, have recently launched the Moby Dick App 3.0 to reward our loyal customers. With a focus on quality ingredients and excellent customer service, Moby Dick House of Kabob offers a variety of dishes, from signature ground lamb kabobs to flavorful stews and grilled chicken. Our commitment to never cutting corners ensures that every meal is prepared with care and attention to detail. Visit us today to experience the taste, quality, and reputation that define Moby Dick House of Kabob.
Anatolian Bistro
Anatolian Bistro is a charming restaurant located at 13029 Worldgate Drive in Herndon, Virginia. Specializing in traditional Anatolian cuisine, this bistro offers a unique dining experience with a menu featuring a variety of delicious dishes inspired by the flavors of Turkey. With a warm and inviting atmosphere, Anatolian Bistro is the perfect place to enjoy a meal with friends and family. Whether you're craving savory kebabs, fresh salads, or flavorful mezes, this restaurant has something for everyone. Come visit Anatolian Bistro and indulge in the rich and diverse flavors of Anatolian cuisine.
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