Blue cedar beef in Virginia
Search for local businesses, places and services near you
- United States
- Alabama
- Alaska
- Arizona
- Arkansas
- California
- Colorado
- Connecticut
- Delaware
- Florida
- Georgia
- Hawaii
- Idaho
- Illinois
- Indiana
- Iowa
- Kansas
- Kentucky
- Louisiana
- Maine
- Maryland
- Massachusetts
- Michigan
- Minnesota
- Mississippi
- Missouri
- Montana
- Nebraska
- Nevada
- New Hampshire
- New Jersey
- New Mexico
- New York
- North Carolina
- North Dakota
- Ohio
- Oklahoma
- Oregon
- Pennsylvania
- Rhode Island
- South Carolina
- South Dakota
- Tennessee
- Texas
- Utah
- Vermont
- Virginia
- Washington
- West Virginia
- Wisconsin
- Wyoming
- Ukraine
- United Kingdom
- Italy
- Poland
- Australia
- Spain
- New Zealand
- France
- Germany
- Ireland
Blue Cedar Beef
Blue Cedar Beef is a family-owned institution located in Verona, Virginia, United States. Run by husband and wife team Brendan & Elaine Martin, Blue Cedar Beef is dedicated to raising high-quality Black Angus cattle in the picturesque Shenandoah Valley. The cattle are born and raised on the farm, ensuring they are treated with care and respect every step of the way. Blue Cedar Beef takes pride in offering a premium product that is humanely and ethically raised. The beef qualifies for Certified Angus Beef and is graded Choice or Prime by the USDA. The meat is dry-aged for 21 days, vacuum sealed, frozen, and shipped directly to customers' doorsteps on dry ice.
People also searched for:
List of local businesses, places and services in Virginia
⭐ business help 🔍 services ☎ phones 🕒 opening times ✍️reviews 🌍 addresses, locations 📷 photos