The Best Rice bowl sushi in Draper, Utah

Teriyaki Grill in Draper, Utah offers a fast and healthy dining option since 1997. Created by NFL athlete Mike Keim and his wife Tiffany, our cuisine is designed to fuel the athlete in all of us. We use only the best ingredients, including fresh produce and quality cuts of meat, to create delicious and guilt-free meals. Our rice, noodle, veggie, and salad bowls are made fresh to order and can be customized to your liking. With 10 locations, we provide a meal that is both affordable and high quality. Follow us on social media for promotions and events. Can you handle the heat? Choose your spice level from mild, medium, or hot. Our main dishes come with rice, noodles, veggies, grilled meats, and our signature Teriyaki Sauce. If you're interested in opening a franchise, the average start-up cost is around $250,000. Visit us at 272 East 12300 South in Draper for a meal that will leave you feeling happy and healthy.

Teriyaki Grill, located at 875 West Red Cliffs Drive in Washington, Utah, offers a fast and healthy dining option for those on the go. Founded in 1997 by NFL athlete Mike Keim and his wife Tiffany, our restaurant provides guests with a unique grilling experience. Our menu features rice, noodle, veggie, and salad bowls made with fresh ingredients and grilled meats, all topped with our signature Teriyaki Sauce. Each meal is customizable to suit your preferences, whether you prefer a mild, medium, or hot level of heat. We take pride in using only the best produce and cuts of meat, and all of our sauces are made in-house. With 10 locations in Utah, we strive to offer quality and affordability in every dish. Follow us on social media for promotions, events, and new menu items. Join us at Teriyaki Grill for a delicious and guilt-free meal that will leave you feeling happy and healthy. Start-up costs for a franchise location average around $250,000. Visit us at 272 12300 South in Draper, Utah, and experience the best of both worlds with our healthy fast food options.

Mo' Bettahs Hawaiian Style Food is a restaurant located at 163 East 13800 South in Draper, Utah, United States. Founded in 2008 by Kimo and Kalani Mack, the goal of Mo' Bettahs is to provide guests with an authentic Hawaiian island experience. With a menu featuring traditional Hawaiian dishes such as Teriyaki Chicken, Katsu Chicken, homemade mac salad, and fresh steamed rice, Mo' Bettahs aims to transport diners to the shores of O‘ahu, Hawai’i. Partnering with Savory Restaurant Fund has allowed Mo' Bettahs to expand to over 50 locations in Utah, Idaho, Nevada, Texas, Oklahoma, Kansas, and Missouri, with plans for further expansion in the future. Come experience the aloha spirit at Mo' Bettahs Hawaiian Style Food.

Teriyaki Grill Taylorsville is a fast and healthy dining option located at 1898 West 5400 South in Taylorsville, Utah. Since 1997, we have been serving up delicious meals created by NFL athlete Mike Keim and his wife Tiffany. Our menu features rice, noodle, veggie, and salad bowls made with the best produce and cuts of meat, all grilled to perfection and served with our signature Teriyaki Sauce. You can customize your meal to your liking, whether you prefer mild, medium, or hot flavors. With 10 locations in Utah, we offer quality and affordability in every bite. Follow us on Facebook and Instagram for special promotions and events. Come in and experience a meal that will leave you feeling happy and healthy. Can you take the heat? Make any meal MILD, MEDIUM, HOT. Visit us at 272 12300 South, Draper, Utah 84020.

Located at 1407 West 9000 South in West Jordan, Utah, Vietopia Bistro is a must-visit for those craving traditional Vietnamese cuisine. From our famous Pho noodle soup to our flavorful Banh Mi sandwiches, our menu offers a wide variety of authentic dishes that will transport your taste buds to Vietnam. Whether you're in the mood for a Rice Platter or a delicious vermicelli bowl, Vietopia Bistro has something for everyone. Come visit us in West Jordan, Taylorsville, Draper, or Farmington Utah and experience the vibrant flavors of Vietnam. Open 7 days a week, Vietopia Bistro is the perfect spot for a memorable dining experience.

Located at 1442 Draper Parkway in Draper, Utah, Vietopia Bistro is a must-visit for lovers of traditional Vietnamese cuisine. Our menu is filled with authentic dishes that will transport your taste buds to the streets of Vietnam. From our famous Pho noodle soup to our flavorful Banh Mi sandwiches and Rice Platters, every bite is a culinary adventure. At Vietopia Bistro, we are committed to providing our customers with an unforgettable dining experience. Our cozy atmosphere and friendly staff make every visit a memorable one. Whether you're craving a hearty bowl of Pho or a refreshing vermicelli bowl, we have something for everyone.

Vietopia Bistro is a renowned restaurant located at 905 Forbush Place in Farmington, Utah, offering traditional Vietnamese cuisine to its customers. With a focus on providing an unforgettable dining experience, Vietopia showcases the vibrant and flavorful dishes of Vietnam. The extensive menu includes popular dishes such as Pho noodle soup, Banh Mi sandwiches, Rice Platter, and vermicelli bowls. Open seven days a week, Vietopia Bistro is a great destination for those craving authentic Pho and delicious Vietnamese cuisine. Visit us at our locations in West Jordan, Taylorsville, Draper, and Farmington, Utah.

Rumbi Island Grill is a vibrant and inviting restaurant located at 148 East 12300 South in Draper, Utah. Specializing in delicious island-inspired cuisine, Rumbi offers a unique dining experience that transports guests to a tropical paradise. From fresh salads and flavorful rice bowls to mouthwatering grilled entrees and delectable desserts, the menu at Rumbi Island Grill is sure to satisfy every palate. With a welcoming atmosphere and friendly staff, this restaurant is the perfect spot to enjoy a taste of the islands right in the heart of Utah.

Teriyaki Grill, located at 5567 High Market Drive in West Valley City, Utah, offers a fast and healthy dining option. Established in 1997, this restaurant provides guests with a unique grilling experience. Created by NFL athlete Mike Keim and his wife Tiffany, the cuisine at Teriyaki Grill is designed to fuel and satisfy the athlete in all of us. With a commitment to using only the freshest ingredients and house-made sauces, each rice, noodle, veggie, and salad bowl is made to order and can be customized to fit your preferences. With 10 locations, Teriyaki Grill offers quality meals at an affordable price. Follow them on Facebook and Instagram for promotions, events, and new menu items. Whether you prefer mild, medium, or hot dishes, Teriyaki Grill has something for everyone. Their main dishes include generous portions of rice, noodles, vegetables, grilled meats, and their signature Teriyaki Sauce. If you're interested in opening a franchise, the average start-up cost is around $250,000. Visit their store at 272 12300 South in Draper, Utah for a meal that is both delicious and guilt-free.