The 30 Best Food intolerance in Layton, Utah
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Utah Digestive Health at Tanner Clinic: Layton
Utah Digestive Health at Tanner Clinic in Layton is a premier medical institution specializing in digestive health. Our team of experienced doctors and healthcare professionals are dedicated to providing top-notch care and treatment for various digestive disorders. Conveniently located at 2132 North 1700 West in Layton, Utah, our clinic offers state-of-the-art facilities and personalized care to ensure the best outcomes for our patients. Whether you are seeking treatment for a specific digestive issue or simply looking to maintain a healthy gut, Utah Digestive Health at Tanner Clinic is here to help you every step of the way.
Outback Steakhouse
Outback Steakhouse is a bar and restaurant located at 1664 North Heritage Park Boulevard in Layton, Utah, United States. Known for its bold flavors and delicious meals, Outback Steakhouse offers a variety of options for dine-in, takeout, and delivery. The institution also caters to those with gluten intolerance, offering a separate gluten-free menu. Additionally, Outback Steakhouse is part of a group of restaurants including Carrabba's Italian Grill, Bonefish Grill, and Fleming's Prime Steakhouse & Wine Bar. Customers can conveniently order through the Outback App, which has recently been upgraded with new features for curbside takeaway and delivery. If you're interested in joining the Outback Steakhouse team, they are always looking for dedicated and fun-loving individuals to help make the restaurant a success. Download the app on Google Play or the AppStore to learn more and experience the bold flavors of Outback Steakhouse.
Papa Murphy's | Take 'N' Bake Pizza
Papa Murphy's | Take 'N' Bake Pizza is a food institution located at 765 Antelope Drive in Layton, Utah, United States. This restaurant offers lifestyle-friendly options such as dairy-free cheese pizza, crustless keto-friendly pizza, and gluten-free pizza crust. These options are available both online and in-store. It is important to note that the gluten-free crust is prepared in a shared kitchen that also handles gluten-containing ingredients, and dairy-free cheese options are prepared in shared kitchen areas as well. For thin and original crust pizzas, customers can preheat their oven to 425°F and bake on the center oven rack for 12 to 18 minutes. The pizzas should be removed when the crust is golden brown and baked within 60 minutes of purchase. If refrigerated, the pizza should be removed 60 minutes prior to baking for the crust to rise.
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