Ramen menu in Eugene, Oregon

Toshi's Ramen is a cozy and authentic Japanese ramen restaurant located at 1520 Pearl Street in Eugene, Oregon. Known for its flavorful and comforting bowls of traditional ramen noodles, Toshi's offers a variety of options to suit every palate. Whether you're a ramen connoisseur or trying it for the first time, Toshi's welcoming atmosphere and friendly staff make it the perfect spot for a delicious and satisfying meal. Come visit us and experience the taste of Japan right here in the United States.

Ojisan Ramen is a cozy and authentic Japanese ramen restaurant located at 255 Madison Street in Eugene, Oregon. Our menu features a variety of delicious ramen dishes made with traditional recipes and high-quality ingredients. Whether you're craving a classic tonkotsu ramen or a spicy miso ramen, we have something for every taste. Our friendly staff and inviting atmosphere make Ojisan Ramen the perfect spot to enjoy a comforting and satisfying meal. Come visit us and experience the taste of Japan right here in the heart of Eugene.

Izakaya Jinsei is a cozy and inviting Japanese restaurant located at 1249 Alder Street in Eugene, Oregon. This restaurant offers a warm and welcoming atmosphere where guests can enjoy a variety of authentic Japanese dishes, including sushi, sashimi, ramen, and more. The menu features a wide selection of both traditional and modern Japanese cuisine, all prepared with fresh and high-quality ingredients. Whether you're looking for a quick lunch or a leisurely dinner, Izakaya Jinsei is the perfect spot to experience the flavors of Japan in the heart of Eugene.

Sushi Station Japanese Restaurant, located at 199 East 5th Avenue in Eugene, Oregon, is a food establishment that aims to seize the day by serving premium quality foods. Specializing in dedicated sushi and the finest Japanese cuisine, the atmosphere at Sushi Station is suitable for individuals dining solo, families, and even business groups. Founded in 1997, Sushi Station initially served belt sushi and American-style Japanese food, but has since shifted its focus to authentic Japanese cuisine made with the freshest ingredients to prioritize customer health, especially after the challenges posed by Covid-19.